Recent Restaurant Visits Reviews

[Scouse Hibee]

I went to Jamie's Italian a while back now, cos the wife fancied it. I thought the food was pretty bland and the portion sizes were crap. It's been a long time though, so maybe it's improved now.

I tried Jamie's once a couple of years ago and found it to be overpriced crap. Maybe it has improved.

[Mibbes Aye]

Anyone tried Crolla's in Musselburgh?

I've eaten a couple of times there Matty.

The setting is really nice, as is the layout inside.

Food seemed decent enough, though I rarely go out to Italian restaurants so I'm not the best judge. Last time I was there I had a wild mushroom risotto which was prepared just fine and was substantially portioned. Other dishes at the table looked good as well.

Couldn't fault the service and the prices seemed reasonable enough. If it's dinner rather than lunch then parking is easy, given where it's located.

[matty_f]

I've eaten a couple of times there Matty.

The setting is really nice, as is the layout inside.

Food seemed decent enough, though I rarely go out to Italian restaurants so I'm not the best judge. Last time I was there I had a wild mushroom risotto which was prepared just fine and was substantially portioned. Other dishes at the table looked good as well.

Couldn't fault the service and the prices seemed reasonable enough. If it's dinner rather than lunch then parking is easy, given where it's located.

:aok: Nice one, thanks.

[HappyAsHellas]

Went to the Guru tonight and found it to be very good. The naan bread was about the size of a canoe so don't think about ordering one for each person. Had a hot and spicy jalfrezei which was really good and the guy must have beat the crap out of the lamb for about five hours with a lump hammer to get it so tender. Thoroughly enjoyable and the service was very friendly, and well priced as well. It's a byob place but worth a visit if you enjoy Indian food.

[patch1875]

Guru is really good my only complaint the last time was the sauce was a little thin.

[johnbc70]

Never been but always been somewhere I intended to try - be good to hear your thoughts.

Monteiths - nothing spectacular, food was 'nice' but would expect nothing less for the price. Highlight was the crispy bacon and butterscotch, went surprisingly well together.

The price of the cocktails is unbelievable, I had one at nearly £10 and it tasted like a kids slushy.

Decent but probably more for the tourist crowd. Would not rush back.

[Scouse Hibee]

Eastern Pavilion again tonight :-)

Edit: It was excellent again, very busy with folk from the rugby but still great friendly service and fantastic food.

[Mibbes Aye]

Monteiths - nothing spectacular, food was 'nice' but would expect nothing less for the price. Highlight was the crispy bacon and butterscotch, went surprisingly well together.

The price of the cocktails is unbelievable, I had one at nearly £10 and it tasted like a kids slushy.

Decent but probably more for the tourist crowd. Would not rush back.

Cheers for that. Won't prioritise going there:greengrin

[Scouse Hibee]

Dining in Divino's on Wednesday night, complete new authentic Italian menu from the Italian Head chef. Recently had a kitchen refit which has doubled the size of the kitchen so looking forward to some great food.

[Jim44]

Had a really nice meal in Mother India's Cafe at the west end of Argyle Street, Glasgow. They serve tasty Indian grub, in tapas portions. Great selection, reasonably priced.

[danhibees1875]

Riverlife - Caribbean restaurant on dalry road.

Very nice food, good sized portions and reasonably priced. Extremely well priced if you also have a tastecard.

I called scallops wrapped in prosciutto followed by lamb ribs with potato dauphinoise and a can of coke (forgot it was BYOB) for £15!

A lot of other dishes on the menu looked good also - I'll be back!

[Scouse Hibee]

OTRO - Coates Crescent (used to be the Indian Cavalry Club)

Was there yesterday after the rugby, superb Scottish food expertly cooked with some great flavours from a very talented chef.Presentation and quality of food really was good with excellent varied bottled beer selection and decent wine list. Six of us spent about 3 hours in there and service was top notch. Well worth a visit.

[Pretty Boy]

Tried Passorn Thai Brasserie on Hanover Street. Was excellent. Service top notch and food was absolutely brilliant. Quite pricy, although they do a set menu for £12.50ish, but worth it imo.

Went to Chaoproya a couple of days later. Service again excellent but food wasn't quite on a par with Passorn. The view is obviously brilliant but truth be told I was a bit disappointed overall. I had been before and would say it has been better previously.

Finally went for a drink at Hoot The Redeemer. Hipster by numbers and overpriced. Oh and I also ended up in the Wetherspoons at Waverley that used to be Jimmy Chungs; £4.05 a pint of Tennents or £4.95 and Amstel. What the **** is that all about?

[CapitalGreen]

OTRO - Coates Crescent (used to be the Indian Cavalry Club)

Was there yesterday after the rugby, superb Scottish food expertly cooked with some great flavours from a very talented chef.Presentation and quality of food really was good with excellent varied bottled beer selection and decent wine list. Six of us spent about 3 hours in there and service was top notch. Well worth a visit.

Same people who have the excellent New Chapter on Eyre Place. Looking forward to trying it soon.

[adhibs]

Had a realy good thai chicken burger in daylight robbery last night.

[calumhibee1]

Was at pizzaria 1926 last night and it was excellent. Probably the best pizza ive had outside naples. The deep fried sharing platter starter was realy good as well. Plenty sea food involved but the pasta ball with a little cream and peas was the higlight of that.

Got a takeaway pizza from there on Sunday. Was really good. Wouldn't go as far to say the best pizza I've had in Edinburgh but I'd definitely go back. £5.90 for a takeaway 12" margharita aswell which is very good.

Best pizza in Edinburgh for me is from Dough on Rose Street.:agree:

Has anyone tried pizza from Soderberg/Peters Yard? Seen a few reviews in papers recently ranking it as one of the best in Edinburgh, it's certainly not somewhere I would have went looking for pizza.

[Scouse Hibee]

Got a takeaway pizza from there on Sunday. Was really good. Wouldn't go as far to say the best pizza I've had in Edinburgh but I'd definitely go back. £5.90 for a takeaway 12" margharita aswell which is very good.

Best pizza in Edinburgh for me is from Dough on Rose Street.:agree:

Has anyone tried pizza from Soderberg/Peters Yard? Seen a few reviews in papers recently ranking it as one of the best in Edinburgh, it's certainly not somewhere I would have went looking for pizza.

Tried Dough on Rose Street today and was bitterly disappointed after all the hype I had read about it. It doesn't even come in my top three in Edinburgh and nowhere near the quality or Oregano or La Favorita in my opinion. We sat in the shop so the comparison to the others I have mentioned was fair as I always sit in there too. Massive doughy crust, far too big which actually reduced the toppings to that of a 7" pizza instead of the 10" we both ordered, far too much cheese which made the pizza too wet and overall pretty average, I won't be back.

[calumhibee1]

Tried Dough on Rose Street today and was bitterly disappointed after all the hype I had read about it. It doesn't even come in my top three in Edinburgh and nowhere near the quality or Oregano or La Favorita in my opinion. We sat in the shop so the comparison to the others I have mentioned was fair as I always sit in there too. Massive doughy crust, far too big which actually reduced the toppings to that of a 7" pizza instead of the 10" we both ordered, far too much cheese which made the pizza too wet and overall pretty average, I won't be back.

That's not good. I've not been for a couple of months now but when I last went it was magic. Hopefully you just had a bad experience and they've not tinkered with the recipes.

[beensaidbefore]

Tried Passorn Thai Brasserie on Hanover Street. Was excellent. Service top notch and food was absolutely brilliant. Quite pricy, although they do a set menu for £12.50ish, but worth it imo.

Went to Chaoproya a couple of days later. Service again excellent but food wasn't quite on a par with Passorn. The view is obviously brilliant but truth be told I was a bit disappointed overall. I had been before and would say it has been better previously.

Finally went for a drink at Hoot The Redeemer. Hipster by numbers and overpriced. Oh and I also ended up in the Wetherspoons at Waverley that used to be Jimmy Chungs; £4.05 a pint of Tennents or £4.95 and Amstel. What the **** is that all about?


If you like Thai, try absolute Thai, at toll x. Most authentic tasting imo. I ate at passorn, on brougham Street, and enjoyed it, but preferred absolute. Cheap and cheerful but book in advance.

[adhibs]

Got a takeaway pizza from there on Sunday. Was really good. Wouldn't go as far to say the best pizza I've had in Edinburgh but I'd definitely go back. £5.90 for a takeaway 12" margharita aswell which is very good.



Was at 1926 last week again as well. Had the pizza fritta to start which was a new addition to the menu since last time i visited. Was really good but a 'pizza' starter followed by a traditional pizza definitely wasnt a good idea :greengrin . prices are excellent for the quality.

[matty_f]

If you like Thai, try absolute Thai, at toll x. Most authentic tasting imo. I ate at passorn, on brougham Street, and enjoyed it, but preferred absolute. Cheap and cheerful but book in advance.

Was at Shamoli on the Royal Mile on Friday, thought it was nice enough, not as good as somewhere like Lemongrass, but i'd go back.

[pollution]

The last time I went to a restaurant was 13 years ago!

I was a Salesman for a food service company and knowing how little items cost it made me question the mark up.

Think of this: we happily order an 8oz fillet or whatever but when we order a fish dish there is no mention of weight.

Sometimes fish is more expensive than steak. A complete rip off, b0ys. And girls.

[Scouse Hibee]

The last time I went to a restaurant was 13 years ago!

I was a Salesman for a food service company and knowing how little items cost it made me question the mark up.

Think of this: we happily order an 8oz fillet or whatever but when we order a fish dish there is no mention of weight.

Sometimes fish is more expensive than steak. A complete rip off, b0ys. And girls.

If I lived my life worrying about the mark up on things I enjoy I would never leave the house!

I work in the industry so know full well how it works, I eat out regularly.....madness eh?

[Sergey]

The last time I went to a restaurant was 13 years ago!

I was a Salesman for a food service company and knowing how little items cost it made me question the mark up.

Think of this: we happily order an 8oz fillet or whatever but when we order a fish dish there is no mention of weight.

Sometimes fish is more expensive than steak. A complete rip off, b0ys. And girls.

I'd be keen to know what sort of fish is a rip-off.

If it really bothers you, you could always ask the waiter to show you the fish prior to ordering so you i)know the size and ii)can check the freshness - FWIW - fish is NOT overpriced. You go catch it in the deep seas and tell me it isn't value for money.


If I lived my life worrying about the mark up on things I enjoy I would never leave the house!

I work in the industry so know full well how it works, I eat out regularly.....madness eh?

Indeed - I'd imagine that pollution will happily order a delivery pizza - probably the food with the highest mark-up yet he won't eat out :wink:

[speedy_gonzales]

This restaurant is over in Paphos/Cyprus so perhaps a new thread is required but thought I'd add anyway as folk will be going on their travels soon and Paphos may be on someones itinerary.

After eating too much Cypriot Greek foods we wanted a "proper" Steakhouse, we were advised by many local business owners to try "The Lodge" and we were not disappointed. It's a steakhouse with a South African flavour (the place is swimming in Braai sauce), the owners are from that neck of the woods and have worked in hospitality for a long time.
I was initially going to have a starter followed by t-bone but I was convinced to share a prime rib with my wife. The uncooked weight was 1.2Kg's so no starter was required. Even though it was a large chunk of flesh we opted for it to be cooked medium rare and my wife was a little concerned it would be blue/uncooked in the middle,,,,it wasn't. The steak was cooked thoroughly and although red in the middle it was warm, buttery & tasty. The sides of mash, wedges & greens were exactly that, a side show as the meat was the main event!
Price wise it was dear for the area but the quality was excellent and washed down with a not to shabby Bordeaux the bill for 3 of us (Daughter elected for the rib-eye) including tip was $150. Considering our average spends for an evening meal was around $70 you can see how relatively it wasn't cheap.

The Lodge website (http://www.thelodge.eu/)

Tripadvisor page (https://www.tripadvisor.co.uk/Restaurant_Review-g190384-d2191577-Reviews-The_Lodge_Steak_Seafood_Co-Paphos_Paphos_District.html)

[Scouse Hibee]

Going to the Ghurka Cafe, Cockburn Street on Saturday night. Anyone been recently?

[Mibbes Aye]

Was at the Pompadour for the first time on Wednesday. It's a stunning setting.

While it's silly expensive, the food was delicious and seasonal and I would go back without hesitation (once my credt card has regained consciousness). Seven course tasting menu and I would happily have every one of them as a full course in its own right, which was a surprise as I wasn't really anticipating a couple of them being so good - one was an asparagus and goats' cheese (not a huge fan of ether) dish early on that just really worked and the second was a blue cheese whipped cream that managed to be surprisingly really subtle.

You expect the service at somewhere like that to be faultless and it was (though I did overhear one of the waiters at the next table assuming two women were mother and daughter. Turned out they were sisters....ooyah!)

[grunt]

This restaurant is over in Paphos/Cyprus so perhaps a new thread is required but thought I'd add anyway as folk will be going on their travels soon and Paphos may be on someones itinerary.

If you're talking South West Cyprus, then these two need to be on your list:

https://www.tripadvisor.co.uk/Restaurant_Review-g776028-d785166-Reviews-Viklari-Peyia_Paphos_District.html

https://www.tripadvisor.co.uk/Restaurant_Review-g1905492-d4508321-Reviews-To_Stekki_Tou_Panai-Kathikas_Paphos_District.html

[Scouse Hibee]

Was at the Pompadour for the first time on Wednesday. It's a stunning setting.

While it's silly expensive, the food was delicious and seasonal and I would go back without hesitation (once my credt card has regained consciousness). Seven course tasting menu and I would happily have every one of them as a full course in its own right, which was a surprise as I wasn't really anticipating a couple of them being so good - one was an asparagus and goats' cheese (not a huge fan of ether) dish early on that just really worked and the second was a blue cheese whipped cream that managed to be surprisingly really subtle.

You expect the service at somewhere like that to be faultless and it was (though I did overhear one of the waiters at the next table assuming two women were mother and daughter. Turned out they were sisters....ooyah!)

Good to hear it's still top notch, Fraser Allan exec chef has very recently left for pastures new, not sure who is heading up the kitchen just now.

[Hiber-nation]

Had the best Chinese meal ever in Karen's Unicorn last night. Fantastic!

[MSK]

Had the best Chinese meal ever in Karen's Unicorn last night. Fantastic!Where is that about mate ?

[Scouse Hibee]

Ghurka Cafe was very good, very rustic interior, great food and service from our Nepalese waitress who is soon to be opening her own restaurant.

[Scouse Hibee]

Where is that about mate ?

Abercromby Place.

[MSK]

Abercromby Place.Cheers Scouse, must give that a try 👍

[Hiber-nation]

Where is that about mate ?

Abercromby Place. It's not cheap but amazing food.

[MSK]

Abercromby Place. It's not cheap but amazing food.Cheers mate, is that Karen Wong, formerly of Karens at Meadowbank ? If so its no surprise her food is top notch, Karens at Meadowbank was always excellent fare.

[PercyHibs]

Had the best Chinese meal ever in Karen's Unicorn last night. Fantastic!

Yeah Karens is the best Chinese I've ever had. It's not cheap but you get what you pay for. I'm a regular. Haha

I was at Namaste Kathmandu on Forrest Road last night. Very very nice. All the meat was BBQ'd. Really really nice. Would highly recommend. Nvery reasonable too.

[Hiber-nation]

Cheers mate, is that Karen Wong, formerly of Karens at Meadowbank ? If so its no surprise her food is top notch, Karens at Meadowbank was always excellent fare.

I assume it is, I was never in the Meadowbank one but it always got rave reviews.

[Stranraer]

Has anyone here been to Restaurant Mark Greenaway?

[overdrive]

Has anyone here been to Restaurant Mark Greenaway?

A couple of years ago. It was good from memory.

[MSK]

I assume it is, I was never in the Meadowbank one but it always got rave reviews.Changed to Xanadu, Im sure Karens family run it, excellent food too.

[pollution]

I think The Abercromby Place restaurant is an off shoot from one in St Stephens Street some years ago.

[MSK]

Daughter treated us to a takeaway from St Andrews in Porty last night, opted for doner kebab, horrible, meat was like strips of leather, pitta bread bone hard, salad was just a pile of mush & the chips were re-fried. Makes sticking to the diet a lot easier now 😧

[Stranraer]

A couple of years ago. It was good from memory.

:aok: my brother works there, so if anyone from .net asks for Duncan, they might get a discount :greengrin

[Mr Grieves]

I was at Tuk Tuk tonight, really enjoyed it. Good Indian food, good service,BYOB and great value.

[HappyAsHellas]

Got a delivery from the curry club in Corstorphine as I'd heard good things about them and to say it was bang average would be being nice to them.

[Scouse Hibee]

Got a delivery from the curry club in Corstorphine as I'd heard good things about them and to say it was bang average would be being nice to them.

Yes it's pretty poor, takeaway or sit in it's the Eastern Pavilion in Corstorphine for me.

[jodjam]

A bit out the way but if ever in Skye the new restaurant in Portree called Cuchullin is excellent . Tonight I ate in Creelers in Broadford. The seafood gumbo was as perfect as a meal could be

[danhibees1875]

A bit out the way but if ever in Skye the new restaurant in Portree called Cuchullin is excellent . Tonight I ate in Creelers in Broadford. The seafood gumbo was as perfect as a meal could be

I eat there when in Skye 2 years ago (creelers) - it was really good! Glad to hear it's still going strong.

[Mibbes Aye]

I acknowledge I'm a bit of a cheerleader for La Garrigue but have to big it up again.

We were there for lunch yesterday, less than fifteen pounds for three courses of good Languedoc cuisine.

The service was exemplary, couldn't fault it.

Easily the best French restaurant in Edinburgh.

[Pretty Boy]

Was at The Blackbird for brunch last week. Was decent enough and reasonably priced.

Had dinner in Amber at the Scotch Whisky Experience. Food was pretty decent but it was pretty unimaginative stuff and was obviously aimed at the tourist market. There's better in the price range in Edinburgh.

[Speedy]

I think The Abercromby Place restaurant is an off shoot from one in St Stephens Street some years ago.

Correct. Karens is great.

[Speedy]

I was at Tuk Tuk tonight, really enjoyed it. Good Indian food, good service,BYOB and great value.

I thought it was good but not enough to take me back.

I'd happily eat there if I was looking for somewhere before the Kings for example, but it wouldn't be up if there if I was just looking for an Indian.

Mother India and Dishoom both great. I'll be at Kismot next week so will give a review - last time I was there the food was nice but had to leave a lot because of slow service and a festival show we had booked.

[speedy_gonzales]

Yes it's pretty poor, takeaway or sit in it's the Eastern Pavilion in Corstorphine for me.
This place has been mentioned too many times for me to ignore again. Both here and on the Corstorphine Facebook page it's highly rated.
I had a bang average meal there last Christmas, the low point was the greasy mushroom rice. Having regular takeways and sit-ins at Corstorphines other Indian restaurants (St Johns/Abidas/Spice lounge/The Curry House) I'd be foolish not to give it one more go!

[patch1875]

Asha at Western Corner is a great takeaway.

[BroxburnHibee]

Anyone ever tried La Petite Folie at Randolph Place?

I had a very nice lunch last week there.

[Captain Trips]

Paesano in Glasgow thats twice been there a highly rated pizza place but for me the pizza is soggy and not a big fan.

Has anyone here had pizza in Naples and was it wet? I hold the crust up at edge and the slice just flops down.

[Scouse Hibee]

Paesano in Glasgow thats twice been there a highly rated pizza place but for me the pizza is soggy and not a big fan.

Has anyone here had pizza in Naples and was it wet? I hold the crust up at edge and the slice just flops down.

I hate soggy pizza, too many topping and too much cheese make it too wet and hence the flop. I always ask for it to be made slightly crisp than normal, a good hot stone makes that no problem.

[Captain Trips]

I hate soggy pizza, too many topping and too much cheese make it too wet and hence the flop. I always ask for it to be made slightly crisp than normal, a good hot stone makes that no problem.

There also seems a need to drench it in olive oil. We are thinking of going to Naples later this year so seeing how its done hopefully its not meant to be wet as in some places.

[Scouse Hibee]

There also seems a need to drench it in olive oil. We are thinking of going to Naples later this year so seeing how its done hopefully its not meant to be wet as in some places.

Have no idea why they drench it in olive oil absolutely no need, a sensible amount in the dough mixture is sufficient.

[Hermit Crab]

Got a delivery from the curry club in Corstorphine as I'd heard good things about them and to say it was bang average would be being nice to them.


Yes it's pretty poor, takeaway or sit in it's the Eastern Pavilion in Corstorphine for me.


Really? I love the Bengali green chicken and special onion rice out of there.

[kevinc]

Paesano in Glasgow thats twice been there a highly rated pizza place but for me the pizza is soggy and not a big fan.

Has anyone here had pizza in Naples and was it wet? I hold the crust up at edge and the slice just flops down.

Not in Naples but I visited Capri, Positano and Sorrento a couple of weeks ago; pizzas in the restaurants were first class(for my preference) thin crispy bases, enough cheese & tomato and very fresh fresh meat and/or veg. On our first night we arrived pretty late and we're directed to a local cafe, pizza was pretty doughy, had loads of cheese on it and too much oil, toppings fresh and tasty and place was rammed with locals. Pasta , gnocchi and seafood were top notch too.

[Hermit Crab]

This place has been mentioned too many times for me to ignore again. Both here and on the Corstorphine Facebook page it's highly rated.
I had a bang average meal there last Christmas, the low point was the greasy mushroom rice. Having regular takeways and sit-ins at Corstorphines other Indian restaurants (St Johns/Abidas/Spice lounge/The Curry House) I'd be foolish not to give it one more go!

Tell you what, theres a few complete roasters on that page.

[Scouse Hibee]

Tell you what, theres a few complete roasters on that page.

Great page it often descends into all out war.

[Scouse Hibee]

Really? I love the Bengali green chicken and special onion rice out of there.

There will always be different opinions, if they do a great dish that you like then you of course will stick with them. I used to use it all the time too but have now found far better for my taste.

[Hermit Crab]

Great page it often descends into all out war.


Yeah, some folk post the most ridiculous things. Or questions that a quick google would solve and save them having to wait for replies :greengrin

[Hermit Crab]

There will always be different opinions, if they do a great dish that you like then you of course will stick with them. I used to use it all the time too but have now found far better for my taste.

Of course there will and I accept that no problem, I have to say I've not tried the Eastern Pavilion which is a sin considering how long I've been living in the area. I shall see if Mrs Hermit Crab fancies trying it one night as she's fond of the St J Curry Club too.

[Mibbes Aye]

Anyone ever tried La Petite Folie at Randolph Place?

I had a very nice lunch last week there.

Been there a couple of times. Found it very pleasant - lay-out, service and the food itself.

[stantonhibby]

Of course there will and I accept that no problem, I have to say I've not tried the Eastern Pavilion which is a sin considering how long I've been living in the area. I shall see if Mrs Hermit Crab fancies trying it one night as she's fond of the St J Curry Club too.


Eastern Pavilion is best in Corstorphine i would say. Had a few takeaways from Nahar in Clermiston and been impressed.

[Billy Whizz]

Anyone been to the Chophousesteak restaurant that Fontaine tweeted about a couple of weeks ago. Think there's 2 in Edinburgh. Apologies if it's already on this thread

[Pretty Boy]

Anyone been to the Chophousesteak restaurant that Fontaine tweeted about a couple of weeks ago. Think there's 2 in Edinburgh. Apologies if it's already on this thread

Leith one on Constitution Street is very good. Finally tried Market Street a few weeks back and no comparison. Staff were up their own erse and food was bang average despite being a similar menu.

Tbh even having enjoyed the Leith one I wouldn't say it's the best steak in Edinburgh.

[overdrive]

Leith one on Constitution Street is very good. Finally tried Market Street a few weeks back and no comparison. Staff were up their own erse and food was bang average despite being a similar menu.

Tbh even having enjoyed the Leith one I wouldn't say it's the best steak in Edinburgh.

I'd agree with that. We went to the Market Street one first and it was OK but not great and the staff were a bit pretentious. We were then invited to a friend's birthday lunch at the Leith one and it was way better even with better service even though we were a big group.

[Billy Whizz]

Leith one on Constitution Street is very good. Finally tried Market Street a few weeks back and no comparison. Staff were up their own erse and food was bang average despite being a similar menu.

Tbh even having enjoyed the Leith one I wouldn't say it's the best steak in Edinburgh.

Thanks for the feedback, will try the Leith one

[bingo70]

Thanks for the feedback, will try the Leith one

My wife went to the Leith one at lunch time and it was dreadful so she decided to complain and they couldn't have been any better. They gave us a free meal for two and didn't charge us for the drinks we had and it was absolutely superb.

Would definitely go back.

[Mibbes Aye]

Posted about this place before but been at Dine Edinburgh at the Traverse twice again in the last couple of weeks. The market or pre-theatre menu is ridiculously good value, with the food being very good and really well executed. Service is tremendous and the location and set-up are great.

It's been a bit of a go-to restaurant when attending the Usher Hall, because the location is so good, but has shifted into the kind of place I would choose for going out with friends in its own right - because of the qualities described above,

[jodjam]

Posted about this place before but been at Dine Edinburgh at the Traverse twice again in the last couple of weeks. The market or pre-theatre menu is ridiculously good value, with the food being very good and really well executed. Service is tremendous and the location and set-up are great.

It's been a bit of a go-to restaurant when attending the Usher Hall, because the location is so good, but has shifted into the kind of place I would choose for going out with friends in its own right - because of the qualities described above,

I bought a meal for 2 for my mums birthday recently. She raved about all aspects of it. I need to give it a try. Fishers for me tonight. Cant wait

[Scouse Hibee]

Okay we are regulars, and recognised as such by the staff but had another fantastic lunch with wine at La Piazza this afternoon.

[Billy Whizz]

Heading up to the Bridge at Ratho for tea, looking forward to it

[Billy Whizz]

Had an excellent meal at Bridge Inn. Only disappointment for one of us, was the Sunday Roast was chicken and not beef
Staff very courteous and polite
Will go again, but probably not on a Sunday as it was very very busy
Anyone know if this privately owned?

[adhibs]

Been to the leith depot a couple times recently. Had the skate first time which came with, prawns, mash and greens. Fish and chips more recently. Both were good and would go back. Focus of the menus is definitely on seafood although they do have other options.

Stand out from eating there though is the scottish affogatto. Vanilla ice cream and deep fried mars bar toped with a shot of buckfast.

[bingo70]

Went to scotties for lunch yesterday and it was great value.

Far cry from the last time I was there and the pub was dying on its arse, well played to whoever is responsible for that turnaround.

[Pretty Boy]

Went to scotties for lunch yesterday and it was great value.

Far cry from the last time I was there and the pub was dying on its arse, well played to whoever is responsible for that turnaround.

Boy in my work was telling me about the food there last week. I was sceptical but that's 2 good reviews now. I'm only 10 minutes from there so may give it a go.

[bingo70]

Boy in my work was telling me about the food there last week. I was sceptical but that's 2 good reviews now. I'm only 10 minutes from there so may give it a go.

Interested to hear your thoughts.

I'm no foodie by any stretch of the imagination so pub grub suits me down to the ground and it was the value of it and service that really impressed me. Was almost bang on £20 for two main meals and a couple of pints of juice.

We were at the fort earlier in the day and were toying with the idea of a five guys but I couldn't bring myself to spend the best part of £30 on fast food that's alright but nothing special imo, the volume of the music in there is far too loud for me not to get annoyed by it too.

[BroxburnHibee]

Interested to hear your thoughts.

I'm no foodie by any stretch of the imagination so pub grub suits me down to the ground and it was the value of it and service that really impressed me. Was almost bang on £20 for two main meals and a couple of pints of juice.

We were at the fort earlier in the day and were toying with the idea of a five guys but I couldn't bring myself to spend the best part of £30 on fast food that's alright but nothing special imo, the volume of the music in there is far too loud for me not to get annoyed by it too.

Five guys is expensive but I do like their burgers.

[Mibbes Aye]

Stuck record for La Garrigue but had lunch there at the weekend and then attended last night for a tasting menu based around wines from a vineyard in the Languedoc - La Garrigue's owner had become friends with the owners and organised an evening around it.

The food was delicious, highlight was a reduced red wine sauce with shallots and marrow fat accompanying monkfish. It was exceptional, especially given I would never associate a red wine sauce or a red wine pair with monkfish.

All told, it's consistently been the best food I've had in Edinburgh, very reasonably priced, in a lovely setting with great views and fantastic service. I couldn't recommend it more.

[BroxburnHibee]

Stuck record for La Garrigue but had lunch there at the weekend and then attended last night for a tasting menu based around wines from a vineyard in the Languedoc - La Garrigue's owner had become friends with the owners and organised an evening around it.

The food was delicious, highlight was a reduced red wine sauce with shallots and marrow fat accompanying monkfish. It was exceptional, especially given I would never associate a red wine sauce or a red wine pair with monkfish.

All told, it's consistently been the best food I've had in Edinburgh, very reasonably priced, in a lovely setting with great views and fantastic service. I couldn't recommend it more.

The only time I ate there I was deeply disappointed with it.

That was before Ramsay lent a hand mind you. Might give it another go.

[danhibees1875]

Finally got to dishoom! Was really good. I recommend going with people you have similar tastes with and can readily share good as it allows you to try more.

Service was good, food was good, got all we could eat and a couple drinks each for under £40 including tip. I'd recommend trying a lassi for anyone that goes; not sure if you can get it in supermarkets - but it's somewhere between milk and yogurt and comes with various flavourings (mango and fennel for me).

[adhibs]

Adding to the previous chop house chat, i went to the leith one for breakfast last weekend. For me its up there with the scran and scailie for best breakfast in Edinburgh. The portions were unbelieveable; Huge wheel sausage, and the haggis and black pudding come as big rectangular chunks. Definitely a breakfast to go home for a rest after rather than to start your day on.

Was also at andrew ushers recently. Good pub burgers at a very reasonable prices. Always nice stuff on tap to go along with it as well.

[Mibbes Aye]

The only time I ate there I was deeply disappointed with it.

That was before Ramsay lent a hand mind you. Might give it another go.

Why was that? Genuinely interested.

I've been going for about the last five years but I believe it's been around for a lot longer than that.

The current manager seems very on the ball. The owner is doing more around wine tours and the like in the last couple of years but the food has been consistently good in my experience.

[BroxburnHibee]

Why was that? Genuinely interested.

I've been going for about the last five years but I believe it's been around for a lot longer than that.

The current manager seems very on the ball. The owner is doing more around wine tours and the like in the last couple of years but the food has been consistently good in my experience.

It was quite a few years ago

Food was instantly forgettable. Ramsay ripped it to shreds a couple of years later so maybe it's had the desired effect.

I seem to remember he made John Michel leave the kitchen. Perhaps that was the problem

[Mibbes Aye]

It was quite a few years ago

Food was instantly forgettable. Ramsay ripped it to shreds a couple of years later so maybe it's had the desired effect.

I seem to remember he made John Michel leave the kitchen. Perhaps that was the problem

That's interesting. I knew Ramsay had bigged it up massively back around 2010 or thereabouts but didn't know he had gone back on that.

I first started going around 2012, but more consistently in the last three years, solely based on experience. Jean Michel was definitely front of house by then, and that's been the case since. More so with the focus on the wine tours, marketing and themed nights I suspect - the wine tours in particular seem to be very popular. For sure there's been turnover in the kitchen over that period!

It's not competing with Kitchin, Jack or the starred hotels but it does do genuine Languedoc cuisine with genuine Languedoc wines at a decent price given it's in the city centre. That's one of my favourite types of cuisine and it's hard to see past it!

[YehButNoBut]

There's not many decent Indian restaurants in the Livingston area with Khushis in Mid Calder being the best.

However, the Bay Leaf in Pumpherston is now up there.

Had tried this restaurant years ago but had not gone back as the food was only average. Had noticed earlier this year that there were several very good reviews on the food so thought would have to give it another try.

Was very pleased to find it had new owners and the quality of the food was superb. It's now run by a couple of guys that had worked in Khushis & Mithas in Edinburgh & has a chef that had been in Khushis also.

Since then my wife and I have been back several times and enjoyed the food very much. We'll certainly be regulars there from now on and would recommend any lovers of Indian food to give it a try if you're in the area, doubt you'll be disappointed and like us will likely return for more.

[Jim44]

Had a fabulous dad and daughter day out to celebrate her 40th and my 70th at L'Enclume, Simon Rogan's gourmet mecca in Cartmel, Cumbria. We had the 17 item tasting menu with the accompanying 'wine flight' interrupted by a superb cheese board and yet more dedicated wines. The three hour extravaganza was unbelievably delicious and stands head and shoulders above any restaurant experience I've ever had. I remember seeing it on 'The Trip' a few years ago and thought I'd maybe get there one day. Another item scored off the bucket list. I'll go back for my 80th. :top marks

[offshorehibby]

Has anybody done lunch or dinner at Colonnades at the Signet Library

[Godsahibby]

Lunch today at Castle Terrace for the wives birthday. Fantastic experience food was incredible.

Not a massive foodie myself and not bothered about Michelin stars but was told by a mate who's right into that sort of thing that since losing theirs last year they have really upped their game and working hard to impress to get it back.

[lord bunberry]

Lunch today at Castle Terrace for the wives birthday. Fantastic experience food was incredible.

Not a massive foodie myself and not bothered about Michelin stars but was told by a mate who's right into that sort of thing that since losing theirs last year they have really upped their game and working hard to impress to get it back.
I've heard from a few people that it's the best restaurant in Edinburgh right now. It got such a bad press for a while and lost its star and rightly so, but they've made a real effort to turn things around. The exact opposite of the place in Henderson Street that just refused to accept any sort of criticism.

[Since90+2]

Went to Maison Bleue over the weekend and it was pretty good. Setting is nice and the food overall was pretty good but i'd sidestep the fillet and go for the cheaper options as it wasnt worth £30.

[Mibbes Aye]

Somewhere a bit further away but ate in Rocpool,on the shores of the Ness in Inverness city centre on Tuesday.

The service was incredibly attentive, despite the restaurant being fully-booked and hence very busy. As you would imagine, almost all of the other customers were tourists and just hearing the staff talking to the surrounding tables demonstrated how strong they were on customer service, explaining dishes in a polite, friendly and engaging manner.

Scallops for starter, which were as fresh as you like. The highlight was venison for the main. It was potentially slightly rare for most folk but absolutely perfect for me - I will order venison pretty regularly when eating out and I can't remember ever having it so well-prepared.

Close second to the main was the dessert. I'm not sweet-toothed so invariably will go for the cheese board. They promised three cheeses, but provided four. The three promised ones were a hard, soft and blue all made from ewe's milk. I love sheep's milk cheese so it was about as perfect a finisher as it could possibly get!

Mix of wines and port by the glass, which were all fine. It's not cheap but absolutely well worth it and on a par or better with the majority of places I've eaten in, in Edinburgh. Will be rebooking for next time I'm up in Inverness.

[Holmesdale Hibs]

Went to Martin Wishart for lunch on Saturday (quite different to my usual pre match routine) and a 12:15 booking gave us time for a 5 course tasting menu and a quick drink before kick off.

The food was excellent and it's amazing how much flavour they can pack in to the various small elements of the dishes. The plates were like a work of art. Very difficult to fault any of it. The service was also excellent as you'd expect.

The only small issue I have is that it was £75 for the 5 course taster (£120 with wine pairing), which I thought was pretty steep for a lunch menu. Castle Terrace, which is equally good only don't think it has a star, was a lot cheaper for lunch - £40 IIRC, which I think is more consistent with other similar restaurants.

[Scouse Hibee]

Looking for recommendations for the best Indian in or around the city centre. Needs to be somewhere that can cater for table of 10. Suggestions please.

[Wembley67]

Looking for recommendations for the best Indian in or around the city centre. Needs to be somewhere that can cater for table of 10. Suggestions please.

Mother India, although if it's during festival time then a table that size will probably be impossible.

[Holmesdale Hibs]

Looking for recommendations for the best Indian in or around the city centre. Needs to be somewhere that can cater for table of 10. Suggestions please.

Kushi's (sp?) at the top of Leith Walk is alright, or at least it was when I went a few years back. Used to be BYOB I think

[The_Todd]

I went to Brewhemia on Friday (used to be Sportsters\City) for a bite to eat before a fringe show.

What a mistake. Showed us to some seats, gave us some menus then ignored us. It was busy, but not so busy they didn't have empty tables or a lot of waiting staff just stood around. Gave them a chance, waited, waited a bit more then just got up and left.

So, er, yeah. It's done up nicely inside but their service doesn't exist. That's all I can say about it.

[The_Todd]

Looking for recommendations for the best Indian in or around the city centre. Needs to be somewhere that can cater for table of 10. Suggestions please.

Omar khayyam at the west end is quite nice, if you mean that side of the city centre, as is Kebabish on Dalry Road.

For the East End I've always liked Passage to India.

[calumhibee1]

Went to El Cartel on Thistle Street the other day. Absolutely hands down the best Mexican food I've ate in Edinburgh, probably even the best I've ate full stop. Fairly small menu but I went wanting tacos which they have about 6 different types of so that didn't bother me. 2 tacos was £6.50, I got 4 and and 4 was a lot of food although 3 would maybe be not quite enough. I never drank but they do frozen margaritas which looked very good aswell.

[beensaidbefore]

Looking for recommendations for the best Indian in or around the city centre. Needs to be somewhere that can cater for table of 10. Suggestions please.

Strongly recommend Guru Balti at fountain bridge just opposite Victor Paris. Usual menu but really nice, large portions, and good service.

We usually opt for the dhansak and one of either the jalfreze (sp) and a Madras's pretty spicy! My favourite, by far, in that part of the world.

[Scouse Hibee]

Strongly recommend Guru Balti at fountain bridge just opposite Victor Paris. Usual menu but really nice, large portions, and good service.

We usually opt for the dhansak and one of either the jalfreze (sp) and a Madras's pretty spicy! My favourite, by far, in that part of the world.

I go to the Guru quite often but there is no bevvy and BYOB doesn't really suit what I have planned.

[HUTCHYHIBBY]

Omar khayyam at the west end is quite nice, if you mean that side of the city centre, as is Kebabish on Dalry Road.

For the East End I've always liked Passage to India.

My old man is a big fan of Kebabish.

Not been for a while but, The Verandah at the Hmkt end of Dalry Road used to be quite decent.

[Since90+2]

Got an email today from Vittoria group saying they are offering all season ticket holders at Hibs (and Hearts) 20% off food for the 2017/2018 season at Vittoria on the Bridge and Walk plus La Favorita.

[Scouse Hibee]

Got an email today from Vittoria group saying they are offering all season ticket holders at Hibs (and Hearts) 20% off food for the 2017/2018 season at Vittoria on the Bridge and Walk plus La Favorita.

Plus 20% of take away pizzas from any La Favorita Delivered shop but collection only not delivered.

[beensaidbefore]

I go to the Guru quite often but there is no bevvy and BYOB doesn't really suit what I have planned.


That is the one downside.

The one at corstorphine, used to be a pub I think, just won an award for best in Edinburgh. Maybe worth a punt.

[Wembley67]

That is the one downside.

The one at corstorphine, used to be a pub I think, just won an award for best in Edinburgh. Maybe worth a punt.

Only won it due to the owner submitting thousands of votes for himself...true story!

[Scouse Hibee]

Only won it due to the owner submitting thousands of votes for himself...true story!

It's not even the best in Corstorphine never mind Edinburgh.

[Scouse Hibee]

New venue opening in Corstorphine replacing The Oak, looks like it's going to be decent, The Torfin.

[HUTCHYHIBBY]

That is the one downside.

The one at corstorphine, used to be a pub I think, just won an award for best in Edinburgh. Maybe worth a punt.

I recently met an old boy that told me he washed the dishes in there, he was a disgusting excuse of a man that quite happily spat on the carpet in the pub, rodent of a man. I've heard the food is ok tho! :-)

[speedy_gonzales]

Only won it due to the owner submitting thousands of votes for himself...true story!
That and up to the closing date, every patron was given a photocopy of the Evening News voting slip to fill in along with their bill,,,, but other restaurants in Edinburgh were doing the same!

[speedy_gonzales]

It's not even the best in Corstorphine never mind Edinburgh.
It's not the worst either, Corstorphine is actually quite fortunate to have such variety in "Indian" cuisine.

[Scouse Hibee]

It's not the worst either, Corstorphine is actually quite fortunate to have such variety in "Indian" cuisine.

It's not in my top two:-)

[speedy_gonzales]

It's not in my top two:-)

Technically it's not even in Corstorphine :)

[The_Todd]

My old man is a big fan of Kebabish.

Not been for a while but, The Verandah at the Hmkt end of Dalry Road used to be quite decent.

I like the Verandah, always good food. But it always seems totally deserted when I'm in there. I was there the other weekend, Saturday at around 9pm. Town was fairly busy but me and the wife were the only people in there!

[The_Todd]

New venue opening in Corstorphine replacing The Oak, looks like it's going to be decent, The Torfin.

Anything is an improvement on the Oak. When I first moved to the West of Edinburgh we ventured into the Oak before a meal at the Eastern Pavillion (which is brilliant, by the way) but it's the sort of place you just want to walk out of as soon as you walk in. Good riddance to a crap pub.

[DarrenSQH]

Only won it due to the owner submitting thousands of votes for himself...true story!

Worst Restuarant I have ever been in.

Twice been in and never got to main course as service was so slow. At a family meal in there we left after a 3 hour wait in which we were only given starters. Kept being told the food was coming but we eventually lost patience.

The other time was a night out with friends when we gave it another try. we had booked for 7pm a table and were told to wait in the bar, then we got told table would be ready about 8:30, so we decided to go to Abida.

[heretoday]

Anything is an improvement on the Oak. When I first moved to the West of Edinburgh we ventured into the Oak before a meal at the Eastern Pavillion (which is brilliant, by the way) but it's the sort of place you just want to walk out of as soon as you walk in. Good riddance to a crap pub.

You're right. Disgusting pint of Guinness. Sour. Always a sign that the lines haven't been cleaned regularly. Glasses always had bubbles up the inside ditto not cleaned properly. Rare times I went in there were a small group of nasty locals.

It's due to be a steakhouse I gather. Better be good right next to the Wetherspoons which takes trade away from all the Corstorphine pubs.

[Rattler]

New venue opening in Corstorphine replacing The Oak, looks like it's going to be decent, The Torfin.

Is it still going to be under the same ownership or changing hands?

Would certainly make a difference whether I tried it or not 🤔

[The_Todd]

Is it still going to be under the same ownership or changing hands?

Would certainly make a difference whether I tried it or not 🤔

New owners AFAIK

[Scouse Hibee]

Is it still going to be under the same ownership or changing hands?

Would certainly make a difference whether I tried it or not 🤔

New owners 100%

[Billy Whizz]

Top 50 UK restaurants named in Good Food Guide 2018
http://news.sky.com/story/good-food-guide-2018-reveals-top-50-uk-restaurants-10992062

[Jim44]

Top 50 UK restaurants named in Good Food Guide 2018
http://news.sky.com/story/good-food-guide-2018-reveals-top-50-uk-restaurants-10992062

I see L'enclume has been knocked back into second place after four years at the top. I mentioned it on this thread a few weeks ago after an indulgent visit with my daughter there. Unbelievably good.......... must have been, said my bank manager. :greengrin

[Mibbes Aye]

I see L'enclume has been knocked back into second place after four years at the top. I mentioned it on this thread a few weeks ago after an indulgent visit with my daughter there. Unbelievably good.......... must have been, said my bank manager. :greengrin

Down in Leeds next weekend and tried for No.50 on that list, The Man Behind The Curtain but it was fully booked. Own fault for leaving it until yesterday to try and book!

Going to the Crafthouse instead, will report back :greengrin

Do fancy L'Enclume though, did you stay there as well?

[Jim44]

Down in Leeds next weekend and tried for No.50 on that list, The Man Behind The Curtain but it was fully booked. Own fault for leaving it until yesterday to try and book!

Going to the Crafthouse instead, will report back :greengrin

Do fancy L'Enclume though, did you stay there as well?

No. We made a day of it. Train from Glasgow to Lancaster, then train up to Grange over Sands and taxi to Cartmel. The meal ( tasting menu ) took about three hours then reversed journey.

[Mibbes Aye]

No. We made a day of it. Train from Glasgow to Lancaster, then train up to Grange over Sands and taxi to Cartmel. The meal ( tasting menu ) took about three hours then reversed journey.

:aok: Thanks, that's helpful.

[patch1875]

Went to The Raj at Blackhall last night, was a regular at the Leith restaurant similar menu with a few new additions food was superb and very cheap almost takeaway prices.

[-Jonesy-]

Wandered onto this forum for the first time in years, having worked in more than a couple of these kitchens I find this a highly interesting read. If some of you knew the things I knew behind closed doors some opinions would change for sure!

Any other .netters here chefs in the city??

[Scouse Hibee]

Wandered onto this forum for the first time in years, having worked in more than a couple of these kitchens I find this a highly interesting read. If some of you knew the things I knew behind closed doors some opinions would change for sure!

Any other .netters here chefs in the city??

Not a chef but my work takes me into kitchens every day. Have worked with several chefs over the years mainly at the Caley.

[johnbc70]

Wandered onto this forum for the first time in years, having worked in more than a couple of these kitchens I find this a highly interesting read. If some of you knew the things I knew behind closed doors some opinions would change for sure!

Any other .netters here chefs in the city??

Your going to have to 'spill the bean's ' so to speak?

[-Jonesy-]

Your going to have to 'spill the bean's ' so to speak?

Probably not a great idea, it's a bit like back in 'nam, I've seen some things.
The less the general public know the better!!

[-Jonesy-]

If it makes you feel any better, in my experience there's more good guys than bad and it's such a transient industry the bad don't stick around in one place for too long.
Mind you that applies to a lot of the good ones too!

[.Sean.]

Miller and Carter on Frederick Street, thank me later :aok:

[frazeHFC]

Miller and Carter on Frederick Street, thank me later :aok:

Been to the one at Cramond. Love it!

[patch1875]

We had a mare at the one in Fredrick Street, forgot our order then got it wrong! Manager dealt with it well halving the bill but won't be back anytime soon.

[goosano]

Have been twice recently to Michael Neave Kitchen and Whisky Bar for lunch. £9.99 for 2 courses, bread coffee and brownie. Exemplary service, lovely room and excellent food. Very good quality for the price. Previously had been twice in the evening, much more expensive but very good for a special occasion

[Since90+2]

Anyone been to Kyloe restaurant recently?

[patch1875]

Anyone been to Kyloe restaurant recently?

Went a couple of months ago best steak place in Edinburgh I think.

[alhibby]

Had lunch at Blonde on St Leonard's Street on Sunday , £15-90 for 3 courses or £12-90 for 2, excellent food and service. Will be back

http://blonderestaurant.co.uk/

[alhibby]

Have been twice recently to Michael Neave Kitchen and Whisky Bar for lunch. £9.99 for 2 courses, bread coffee and brownie. Exemplary service, lovely room and excellent food. Very good quality for the price. Previously had been twice in the evening, much more expensive but very good for a special occasion

Been there a few times for lunch and dinner and agree with you, very good

[Mr Grieves]

Had lunch at Blonde on St Leonard's Street on Sunday , £15-90 for 3 courses or £12-90 for 2, excellent food and service. Will be back

http://blonderestaurant.co.uk/

I've been here a few times for my work's christmas lunch and it's always been excellent

[ACLeith]

Have been twice recently to Michael Neave Kitchen and Whisky Bar for lunch. £9.99 for 2 courses, bread coffee and brownie. Exemplary service, lovely room and excellent food. Very good quality for the price. Previously had been twice in the evening, much more expensive but very good for a special occasion

Fully agree. Everything about the experience is exemplary. Only a matter of time before he us talked of alongside Wishart and Kitchin

[sleeping giant]

Probably not a great idea, it's a bit like back in 'nam, I've seen some things.
The less the general public know the better!!

About 20 years ago I worked in City Limits in the Gyle.
I personally witnessed one of the chef's knocking a water jug off the shelf which landed and smashed into a colander full of iceberg lettuce .
He washed it under the tap and was ready to serve it untill a couple of us noticed and stopped him.

He said it would have been fine as he'd washed it.

Also seen the very same chef step down from cleaning the wall behind the frier and stepped directly into the hot fat he had just drained from the frier.


Mental

[offshorehibby]

Finally got to Wedgwood on the Cannongate, superb meal and great service.

[My_Wife_Camille]

Wandered onto this forum for the first time in years, having worked in more than a couple of these kitchens I find this a highly interesting read. If some of you knew the things I knew behind closed doors some opinions would change for sure!

Any other .netters here chefs in the city??
Not a chef but have worked in the bar/restaurant area in a few of the places mentioned on here during my Uni days so know exactly what you mean.

[danhibees1875]

RiveRlife on dalry road. Used my tastecard to get 2for1 and ended up enjoying scallops wrapped in prosciutto, followed by a delicious duck with dauphinoise potatoes all for £13. BYOB too.

[Mibbes Aye]

Slightly further afield, I was in Leeds at the weekend.

We went to Crafthouse, and its sister bar Angelica in the city centre.

They both sit on the top of the Trinity Centre, which is a big shopping mall, though they have their own elevator entrance at street level.

Angelica is on what would be the 6th floor and has views all over the city rooftops, both from indoors and from a roof terrace. Leeds is very reminiscent of Glasgow, lots of interesting architecture from the time of Empire. Drinks were Edinburgh prices, the bar is cocktail-orientated, service was friendly and efficient. Would definitely return.

Crafthouse is on the floor below. We had the tasting menu with accompanying wine. It was very reasonably priced, the wines especially, given they were free-poured and generous. The wines genuinely matched the food, which isn't always the case. The courses themselves were slight - as a tasting menu is meant to be, I guess - but all very good. Normally with a tasting menu you have a couple of dishes that you think were stand-outs. I'd happily order six out of the seven as full courses, they were very impressive.

Definite return next time I'm in Leeds and would heartily recommend it. As stated, the food was good, the service was very pleasant, the ambience was great and the cost was definitely value for money.

[Scouse Hibee]

Held a private dinner for our Silver Wedding Anniversary in La Piazza on Saturday evening. Absolutely outstanding from start to finish, 16 of us in their private dining room.

[HibbyDave]

Beirut restaurant in Nicholson Street Squsre. Lebanese food and BYOB excellent!

[easty]

Cannae remember if I already posted it on here, but I went to Reekies Smokehouse on Holyrood Road at the end of August.

It was excellent. I had the beef brisket, pork shoulder and ribs. With chips, pickles and BBQ beans.

http://www.reekiessmokehouse.co.uk

[calumhibee1]

El Cartel on Thistle Street. Possibly the best tacos I've ever had.

[Wembley67]

Went to the Ivy in Edinburgh on Sunday and really can't fault it. I've had better food elsewhere but the overall service, ambiance and experience I'm going to find pretty hard to beat.

I'm not sure what the dinner menu is like but for a bit of brunch it's absolutely exquisite but without the extortionate prices.

2 courses for two people and a couple of drinks was just shy of £100 but could easily do it for £30 which is on par with many other places for brunch.

[Rattler]

We were in El Cartel a couple of weeks ago and the food was fantastic - fresh, hot and not waiting forever. Makes it easier when you order just whatever dishes you want, then get more after if you're still a bit hungry.

Busy - and you can't book - but we only had a 20 minute wait which was more than enough for a quick pint across the road in Bon Vivant.

Would've only paid about £35 for the 2 of us if it was food only...but the beers and the margueritas got the better of us!!

[Mibbes Aye]

I was back up in Inverness earlier in the week and ate out twice.

First up, was Cafe One, just by the castle, less than ten minutes walk from the city centre.

Despite being into October, the restaurant was absolutely packed. Must be around seventy covers and the tables were constantly being refreshed. Real mixture of locals and tourists.

The food was exceptional - for starters we had tempura king prawns and scallops. The scallops were cooked perfectly and came wrapped in pancetta, sitting on black pudding, potato rosti and a pea puree. It was delicious but maybe didn't need the rosti (though it was sliced exquisitely thin and was lovely)

For mains we had salmon with prawns, avocado and mango. Salmon was seared very well and a delight to eat. We also had monkfish in a tempura batter which was fresh and light. The highlight was the fries however - they were dry and crisp on the outside, fluffy on the inside, just how you would want fries, but were infused with a mild curry flavour. Absolutely delicious and I couldn't figure out quite how they did it. I asked the owner but he was guarded in his reply! Silly as it sounds, they were genuinely worth going back for in their own right!

I would recommend Cafe One as a good night out and will certainly return, next time I'm in Inverness. The service was attentive and friendly, despite it being incredibly busy. It's a short walk from the centre and the prices are reasonable, certainly no more than Edinburgh and in fairness, they matched the quality of the dishes.

Second dinner was at Rocpool. As per last time, it was fully-booked so reservations would appear to be essential. Decent wine list, by the bottle and the glass. For starters we had a crab and seafood broth which was simply outstanding, and scallops again. The broth was deliciously rich and packed full of well-prepared seafood. The scallops were accompanied with mini chorizo, possibly slightly too much but tasty nonetheless!

Mains were a seafood linguine and the venison. As per the starter, the linguine was heavy with protein, lots of seafood sitting in a delicious sauce. The venison was delicately tender and absolutely delicious. It sat on a parsnip puree and a black pudding base, with roasted potatoes.

Overall, the dishes were really well-balanced, well-flavoured and expertly cooked. Absolute pleasure to eat.

As I think I posted last time I was at Rocpool, we had the cheese board. Unusually, it is entirely made up of ewes' milk cheese, although they stick to the standard hard- soft -blue formula. I love sheep milk cheese so it was great for me.

Rocpool is very central, the food is very, very good and the prices aren't anything beyond what one would pay in Edinburgh. I would recommend it without a shadow of a doubt, though pre-booking is probably critical for most months of the year.

[BroxburnHibee]

Would agree about Rocpool was a real highlight last time I was up there.

[Captain Trips]

I will be coming through fir the Derby on 24th whats Origano on Leith walk like? been to La Favorita a few times fancy a change.

[Hanny]

I will be coming through fir the Derby on 24th whats Origano on Leith walk like? been to La Favorita a few times fancy a change.

Been a couple of times. It's very good. Well worth a visit. I've not actually been to La Favorita so can't compare but the pizzas are great.

[GreenLake]

Leith one on Constitution Street is very good. Finally tried Market Street a few weeks back and no comparison. Staff were up their own erse and food was bang average despite being a similar menu.

Tbh even having enjoyed the Leith one I wouldn't say it's the best steak in Edinburgh.

I can't eat steak after having this (https://www.youtube.com/watch?v=Yqiprp7l7jU). Nothing since has been close.

[easty]

I can't eat steak after having this (https://www.youtube.com/watch?v=Yqiprp7l7jU). Nothing since has been close.

That looks incredible.

[matty_f]

We tried McDonald's at Fife Leisure Park. Their Big Mac burger came served in a shabbily branded cardboard box, which was functional rather than serving any kind of aesthetic purpose. Handily, the lid of the box made for an excellent makeshift bowl for the large fries served with the burger.
The fries, infused with lashings of salt rather than curry and that, are hit and miss. The first ones served were crisp but by the time we got to the end of them they were soggy, limp, and cold. The addition of the barbeque sauce saved the day, its tangy sharpness complimenting the fries perfectly.
My youngest chose the packet of six chicken nuggets, the batter was chewy rather than crispy, and I felt a distinct lack of pride in their preparation. She munched then all with a good helping of ketchup, uniquely served up in a wee paper thimble thing, from a pump at a nearby stand.
I had the South African Stack, which was lopsided in its preparation, so the majority of the sauce hung over one side of the burger while the other side stayed dry. I was picking bits of salad out of my teeth for half an hour afterwards and was left disappointed with the burger.

The meal did initially fill everyone up, but after a short while the kids were asking for something else to eat and they'll probably have some digestive comeback following the meal.

Two stars.

[Pretty Boy]

We tried McDonald's at Fife Leisure Park. Their Big Mac burger came served in a shabbily branded cardboard box, which was functional rather than serving any kind of aesthetic purpose. Handily, the lid of the box made for an excellent makeshift bowl for the large fries served with the burger.
The fries, infused with lashings of salt rather than curry and that, are hit and miss. The first ones served were crisp but by the time we got to the end of them they were soggy, limp, and cold. The addition of the barbeque sauce saved the day, its tangy sharpness complimenting the fries perfectly.
My youngest chose the packet of six chicken nuggets, the batter was chewy rather than crispy, and I felt a distinct lack of pride in their preparation. She munched then all with a good helping of ketchup, uniquely served up in a wee paper thimble thing, from a pump at a nearby stand.
I had the South African Stack, which was lopsided in its preparation, so the majority of the sauce hung over one side of the burger while the other side stayed dry. I was picking bits of salad out of my teeth for half an hour afterwards and was left disappointed with the burger.

The meal did initially fill everyone up, but after a short while the kids were asking for something else to eat and they'll probably have some digestive comeback following the meal.

Two stars.

:greengrin

[Scouse Hibee]

New Sushi/Japenese place in Corstorphine seems to be getting rave reviews from the locals.
Cafe Rosa by day , Daruma at night.

[Mibbes Aye]

We tried McDonald's at Fife Leisure Park. Their Big Mac burger came served in a shabbily branded cardboard box, which was functional rather than serving any kind of aesthetic purpose. Handily, the lid of the box made for an excellent makeshift bowl for the large fries served with the burger.
The fries, infused with lashings of salt rather than curry and that, are hit and miss. The first ones served were crisp but by the time we got to the end of them they were soggy, limp, and cold. The addition of the barbeque sauce saved the day, its tangy sharpness complimenting the fries perfectly.
My youngest chose the packet of six chicken nuggets, the batter was chewy rather than crispy, and I felt a distinct lack of pride in their preparation. She munched then all with a good helping of ketchup, uniquely served up in a wee paper thimble thing, from a pump at a nearby stand.
I had the South African Stack, which was lopsided in its preparation, so the majority of the sauce hung over one side of the burger while the other side stayed dry. I was picking bits of salad out of my teeth for half an hour afterwards and was left disappointed with the burger.

The meal did initially fill everyone up, but after a short while the kids were asking for something else to eat and they'll probably have some digestive comeback following the meal.

Two stars.

:greengrin

[Scouse Hibee]

I will be coming through fir the Derby on 24th whats Origano on Leith walk like? been to La Favorita a few times fancy a change.

It's very good,pizzas are excellent but then again so are the ones at La Favorita nothing in it really. Worth a visit if you haven't been though.

[frazeHFC]

Went to Pomegranate just off Leith Walk with work last night. Annoyed because the food (party menu so a big selection) looked quite good but I was too steaming to even want to eat! :tee hee: What I did eat was pretty decent though.

[hibee62]

Down in Leeds next weekend and tried for No.50 on that list, The Man Behind The Curtain but it was fully booked. Own fault for leaving it until yesterday to try and book!

Going to the Crafthouse instead, will report back :greengrin

Do fancy L'Enclume though, did you stay there as well?

I stayed over there a few years back. The food was awesome as you say, and I don’t think it’s too bad a price compared to other restaurants which aren’t on the same level - probably because of its location though.

Rogan also has a bistro in the village, Rogan and co, which is where you get breakfast if you stay over, which was also amazing. The b&b was £99 then, probably more now though.

[heretoday]

Spice Lounge Kitchen on Drum Brae. Yummy food and decent pint too and not pricey. Used to be The Rainbow. Believe me this is an improvement!

[Hermit Crab]

Went to the Auld Hundred last night with Mrs Crab and we both had the signature steak pie which was fantastic, huge portion, perfectly cooked melt in the mouth chunks of beef with rich gravy served with freshly fired puff pastry with carrots, broccoli and your choice of chips or potatoes. A winner every time in my book.

I skipped dessert and went for a coffee while the Mrs had a Strawberries with cream and vanilla ice-cream merengue thingy. I didn't taste it as I don't like that sort of thing but she says it was brilliant.

Total bill of £31 on the nose for 2 mains, a dessert, a coffee and 4 pints of soft drinks. Bargain.

[CapitalGreen]

Went to the Auld Hundred last night with Mrs Crab and we both had the signature steak pie which was fantastic, huge portion, perfectly cooked melt in the mouth chunks of beef with rich gravy served with freshly fired puff pastry with carrots, broccoli and your choice of chips or potatoes. A winner every time in my book.

I skipped dessert and went for a coffee while the Mrs had a Strawberries with cream and vanilla ice-cream merengue thingy. I didn't taste it as I don't like that sort of thing but she says it was brilliant.

Total bill of £31 on the nose for 2 mains, a dessert, a coffee and 4 pints of soft drinks. Bargain.

That's a lot of soft drinks

[Hermit Crab]

That's a lot of soft drinks


I had the car and the Mrs is pregnant.

[adhibs]

I've mentioned Pizzeria 1926 on here before but went back last night and they had new items on the menu. To start I had a Frittata; linguine with béchamel sauce, peas, and ham, moulded into an extra large hamburger patty size, battered and deep fried. Not the healthiest thing in the world but really nice.

Had breakfast at the bluebird cafe at cannonmills this morning. Full Scottish which also included a pancake, and the choice of an artisan roast coffee or pot of tea. Brilliant value at £8.50 and was pleasantly surprised at the quality at that price.

[Tornadoes70]

The Abida on St Johns Road is a very decent Indian Restaurant/Takeaway . I particularly enjoy the vindaloo, its very hot and very tasty. An authentic curry house that I would highly recommend.

[calumhibee1]

We were in El Cartel a couple of weeks ago and the food was fantastic - fresh, hot and not waiting forever. Makes it easier when you order just whatever dishes you want, then get more after if you're still a bit hungry.

Busy - and you can't book - but we only had a 20 minute wait which was more than enough for a quick pint across the road in Bon Vivant.

Would've only paid about £35 for the 2 of us if it was food only...but the beers and the margueritas got the better of us!!

I went back again the other week and it was brilliant again. Fish, Duck, Pork and Steak tacos, all of them brilliant. I stick by my previous post and would say it’s probably the best Mexican food I’ve had anywhere in the world.

[overdrive]

We went to the Big Feed indoor street market in Govan last night. It was excellent, if a little pricey when you tot it all up. I had an Indian chicken wrap, shrimp bun, beef and pork soft shell tacos and the highlight of the night, a Korean chicken bun thing that was amazing. My wife reckons I went overkill on it :). She had a Peking Duck, slaw and chips combo which was by far the best value item anyone in our group had.

The toilets are grim though. The toilets at T in the Park are luxury in comparison.

[CapitalGreen]

I went back again the other week and it was brilliant again. Fish, Duck, Pork and Steak tacos, all of them brilliant. I stick by my previous post and would say it’s probably the best Mexican food I’ve had anywhere in the world.

If you are ever in Madrid visit Punto MX, the first Mexican restaurant to receive a Mechlin star - they do an excellent scran.

[bingo70]

I went back again the other week and it was brilliant again. Fish, Duck, Pork and Steak tacos, all of them brilliant. I stick by my previous post and would say it’s probably the best Mexican food I’ve had anywhere in the world.

I was there the other week and although I really enjoyed the food (ribs and wings were out of this world) I’m not sure i enjoyed the whole experience. I found it quite cramped, music was too loud and felt we were rushed. Also found it quite expensive for what we got.

All of the above could be attributed to me being a grumpy old ******* though.

[jodjam]

Roughed it at The Ivy for lunch on Wednesday. The £16 two course lunch was really good value. Partner had the fillet which was very good value in relation to town prices. Def go back

[Scouse Hibee]

Tried Bubba Q on the High Street against my better judgement. What a massive and fantastic plate of food the Beef Brisket was, came with two sides of your choice plus coleslaw.
Well exceeded my expectations.

[Since90+2]

For steak Chophouse leith is unbeatable IMO. It's not cheap, but if you enjoy a steak it's the best in the city. Service is excellent but at the same time very relaxed.

[Scouse Hibee]

For steak Chophouse leith is unbeatable IMO. It's not cheap, but if you enjoy a steak it's the best in the city. Service is excellent but at the same time very relaxed.
That's a bold statement, you must have had a lot of steaks in a lot of ďifferent places in the city ;-)

[patch1875]

For steak Chophouse leith is unbeatable IMO. It's not cheap, but if you enjoy a steak it's the best in the city. Service is excellent but at the same time very relaxed.

It is very good but I think Kyloe is better.

[Pretty Boy]

I was at Vittorias last night with a few others from here. Sonewhere I used to go fairly regularly but it stopped for some reason although I have been to La Favorita fairly often. Will definitely be back again soon.

We had the set menu. A mix of breads and apetisers, plenty to go around 8 of us then I had a pizza, should be fairly simple but so many places get it wrong. Was very good and no complaints at all. Couple of pints of Moretti washed it down nicely. Service was good despite it being very busy.

Finally thanks to Scouse Hibby for sorting the table for us at pretty late notice.

[Scouse Hibee]

I was at Vittorias last night with a few others from here. Sonewhere I used to go fairly regularly but it stopped for some reason although I have been to La Favorita fairly often. Will definitely be back again soon.

We had the set menu. A mix of breads and apetisers, plenty to go around 8 of us then I had a pizza, should be fairly simple but so many places get it wrong. Was very good and no complaints at all. Couple of pints of Moretti washed it down nicely. Service was good despite it being very busy.

Finally thanks to Scouse Hibby for sorting the table for us at pretty late notice.

Cheers PB, glad to hear it went well.

[danhibees1875]

Went to Passorn last night. Attentive service and the duck Penang was very tasty.

[calumhibee1]

For steak Chophouse leith is unbeatable IMO. It's not cheap, but if you enjoy a steak it's the best in the city. Service is excellent but at the same time very relaxed.

Agreed. Definitely the best steak I’ve had in Edinburgh.

[Wembley67]

For steak Chophouse leith is unbeatable IMO. It's not cheap, but if you enjoy a steak it's the best in the city. Service is excellent but at the same time very relaxed.

Out of all the steakhouses I've been too in Edinburgh and there are many I would put that in my top five, only trumped by Steak in Picardy Place and Miller and Carter out at the old brig. Miller and Carter on Hanover Street has a LOT of work to do to get it up to scratch.

Looking forward to giving Gaucho a shot when it opens and one other place that I forgot that does a mean steak is the Old Bell up at Causewayside.

We do a different steakhouse every two months so it's a bit of a challenge to do them all 😀

[bigwheel]

the best Steak place in the area, is unfortunately also the most expensive ... that said, for Steak heaven - the Champany Inn (near Linlithgow) has it all...outstanding steaks

[Wembley67]

the best Steak place in the area, is unfortunately also the most expensive ... that said, for Steak heaven - the Champany Inn (near Linlithgow) has it all...outstanding steaks

That is does, not quite city centre though 😀

[bigwheel]

That is does, not quite city centre though 😀

ha! that's for sure

[Billy Whizz]

the best Steak place in the area, is unfortunately also the most expensive ... that said, for Steak heaven - the Champany Inn (near Linlithgow) has it all...outstanding steaks

You need to be earning a fortune to eat at the Champany

[bigwheel]

You need to be earning a fortune to eat at the Champany

It's very pricey that's for sure. The chop and alehouse next door is a bit more reasonable

[stantonhibby]

For steak Chophouse leith is unbeatable IMO. It's not cheap, but if you enjoy a steak it's the best in the city. Service is excellent but at the same time very relaxed.

Is the Chophouse on Market St good ?

[calumhibee1]

Is the Chophouse on Market St good ?

I've never been to Market Street but I'm sure someone said earlier on this thread that the Market St one isn't as good.

[Wembley67]

Is the Chophouse on Market St good ?

I would say it doesn't even come close, Market Street seems to be trying to be mega fancy although the decor is the same as Leith, something just doesn't work. The one in Leith is much more relaxed and enjoyable.

[overdrive]

I would say it doesn't even come close, Market Street seems to be trying to be mega fancy although the decor is the same as Leith, something just doesn't work. The one in Leith is much more relaxed and enjoyable.

I agree. I’ve been to both as well and the Leith one is in a different league. We actually went to the Market Street one first and we were disappointed in it and didn’t understand the hype about the Chophouse. The only reason we then went to the Leith one was because we were invited for a friend’s birthday and we’re glad we went.

[stoneyburn hibs]

Any recommendations for restaurants around the festival theatre? Wife's birthday next month and we're getting aw cultured going to the Nutcracker.

[easty]

Any recommendations for restaurants around the festival theatre? Wife's birthday next month and we're getting aw cultured going to the Nutcracker.

Depends what you're after?

Mother India is close by on Infirmary Street.

Ting Thai Caravan, on Teviot.

Field on Nicholson Street.

[stoneyburn hibs]

Depends what you're after?

Mother India is close by on Infirmary Street.

Ting Thai Caravan, on Teviot.

Field on Nicholson Street.

Thanks, not looking for any particular type of cuisine.

[hibee_girl]

Any recommendations for restaurants around the festival theatre? Wife's birthday next month and we're getting aw cultured going to the Nutcracker.

Ciao Roma is always nice if you’re looking for a good Italian.

[Mibbes Aye]

Any recommendations for restaurants around the festival theatre? Wife's birthday next month and we're getting aw cultured going to the Nutcracker.

I go to the Festival Theatre a fair bit and usually go for lunch/early dinner first. If you want something within ten minutes’ walk then there is no shortage, in practically any direction.

Mother India as mentioned, Kalpna too, if you’re okay with Indian dishes.

There are a few really nice restaurants on the Royal Mile, either side of the Bridges. If you are going to the evening performance not all might open early enough for you, so worth checking out.

There are a number of places within a few streets of the EFT to the south-west, towards George Square and the like. There’s a bit of choice there as there are many different styles of food.

As Easty’s said above, Field is a good shout and no distance at all. The Tower at the Museum is another option if the budget isn’t a worry :greengrin

I like to try different places but every other time I go I tend to opt for La Garrigue on Jeffrey Street, halfway between the Market Street entrance to Waverley Station and the Royal Mile. It’s southern French cuisine from the Languedoc, so it’s hearty and tasty essentially. Fifteen minute walk to the EFT at a brisk pace.

If you’ve got time for a pre-theatre drink, I would recommend the Captains Bar on South College Street, just round the corner from the theatre It’s a small, small pub but very friendly and they often have a couple of folk playing live music.

I hope you enjoy The Nutcracker. Scottish Ballet are really decent and put on a great production. It’s a bit of a tradition for me to take my daughter to The Nutcracker each Christmas and we are both looking forward to it again :aok:

[adhibs]

Tried the new burger restaurant which is operating out of Salt Horse. Really decent American/fast food style offerings, made even better with a kernel IPA to go with it.

[stoneyburn hibs]

Ciao Roma is always nice if you’re looking for a good Italian.

Had forgotten about that place, I agree it's decent in there. Thanks.

[stoneyburn hibs]

I go to the Festival Theatre a fair bit and usually go for lunch/early dinner first. If you want something within ten minutes’ walk then there is no shortage, in practically any direction.

Mother India as mentioned, Kalpna too, if you’re okay with Indian dishes.

There are a few really nice restaurants on the Royal Mile, either side of the Bridges. If you are going to the evening performance not all might open early enough for you, so worth checking out.

There are a number of places within a few streets of the EFT to the south-west, towards George Square and the like. There’s a bit of choice there as there are many different styles of food.

As Easty’s said above, Field is a good shout and no distance at all. The Tower at the Museum is another option if the budget isn’t a worry :greengrin

I like to try different places but every other time I go I tend to opt for La Garrigue on Jeffrey Street, halfway between the Market Street entrance to Waverley Station and the Royal Mile. It’s southern French cuisine from the Languedoc, so it’s hearty and tasty essentially. Fifteen minute walk to the EFT at a brisk pace.

If you’ve got time for a pre-theatre drink, I would recommend the Captains Bar on South College Street, just round the corner from the theatre It’s a small, small pub but very friendly and they often have a couple of folk playing live music.

I hope you enjoy The Nutcracker. Scottish Ballet are really decent and put on a great production. It’s a bit of a tradition for me to take my daughter to The Nutcracker each Christmas and we are both looking forward to it again :aok:

Thanks for the recommendations.
It's actually my first visit to the Festival theatre! Sheltered life considering that I grew up in Edinburgh.

[Mibbes Aye]

Thanks for the recommendations.
It's actually my first visit to the Festival theatre! Sheltered life considering that I grew up in Edinburgh.

Hopefully you should enjoy it, it's a great venue. Easily accessible, as are the bars within.

As I said before, Scottish Ballet are pretty reliable with their productions so I'm expecting it to be good!

[Hermit Crab]

Had an indian from that place in Musselburgh a few weeks back, the shish mahal? Opposite the Sportsman pub that Jacky Mac used to run. Excellent, 8/10, would have been 10/10 but the collection time was 90 minutes instead of 40 like they said. The garlic rice was to die for!

[Since90+2]

Went to Dante's at Colinton a few days ago and was slightly disappointed. Food wasn't bad but after reading the reviews was expecting more and not sure I would rush back , especially as its a little out of the way. Setting and service was excellent though.

[calumhibee1]

Went to Dante's at Colinton a few days ago and was slightly disappointed. Food wasn't bad but after reading the reviews was expecting more and not sure I would rush back , especially as its a little out of the way. Setting and service was excellent though.

Been there before. Was decent and I’d go back if someone asked but it wasn’t any better than most Italian restaurants. Wouldn’t go back off my own back because of where it is more than anything.

[WeeRussell]

Ciao Roma is always nice if you’re looking for a good Italian.

Haven't been there in years but been meaning to go back. It's been done-up since I was there and think it used to be under a different name?

Is it still much the same? I remember the pizzas being very nice!

[Tornadoes70]

Had an indian from that place in Musselburgh a few weeks back, the shish mahal? Opposite the Sportsman pub that Jacky Mac used to run. Excellent, 8/10, would have been 10/10 but the collection time was 90 minutes instead of 40 like they said. The garlic rice was to die for!

Passed through Musselburgh today and noticed a Gurkha/Indian restaurant I hadn't seen before near the Brunton Halls. Might be worth checking out sometime?

[yonder1875]

Visited the Ting Thai caravan today for the first time. Quality scran and very reasonably priced too.

[Jim44]

I recently had a meal with the family at the Ship Inn, Elie. Seriously good pub food, quite pricey but very nice. Oddly, one small random bit of my main course, mushroom sauce, was the only down side of the whole meal. It was the consistency of dishwater and was really unpalatable.

[KdyHby]

Passed through Musselburgh today and noticed a Gurkha/Indian restaurant I hadn't seen before near the Brunton Halls. Might be worth checking out sometime?

Love it. Regularly return to Musselburgh to go there. Friends / family and I have never had a poor dish there. Would only recommend avoiding it on "Ladies" day at Musselburgh races!

[Scouse Hibee]

Queens Spice in South Queensferry last night. We were there with friends who live local, had a great night, food was up there with better Indians I have had.

[johnbc70]

Visited the Ting Thai caravan today for the first time. Quality scran and very reasonably priced too.

It's alway mobbed, must make a fortune.

For some reason though it always reminds of that Little Britain sketch with Ting Tong and Mr Dudley!

[patch1875]

Itihaas Dalkeith last night food was 10/10 service was slightly lacking 8/10.

[Captain Trips]

We were in London recently and back in May and were going to try Dishoom but que was pretty long how is Edinburgh branch?

Me and the wife eat out a lot but as in Glasgow mostly happy to advise.

[patch1875]

We were in London recently and back in May and were going to try Dishoom but que was pretty long how is Edinburgh branch?

Me and the wife eat out a lot but as in Glasgow mostly happy to advise.

Not tried for a while but the last couple of times it’s been an 1.5 hour wait so didn’t bother if 8 or more you can book a table in advance.

[WeeRussell]

We were in London recently and back in May and were going to try Dishoom but que was pretty long how is Edinburgh branch?

Me and the wife eat out a lot but as in Glasgow mostly happy to advise.

I’ve only been to the Edinburgh one so nothing to compare it to, but it was very good. I haven’t heard anything but very good reports from everyone else that has gone too.

As noted above though they are usually busy - best to book of you can.

[adhibs]

Maki and ramen at fountainbridge. First proper experice of japanesse food and thought it was excellent. Had pork belly ramen as main, and tried various bits of sushi, gyoza and prawn tempura. Wasnt a bad dish although I wasnt too keen in the sake.

[overdrive]

Maki and ramen at fountainbridge. First proper experice of japanesse food and thought it was excellent. Had pork belly ramen as main, and tried various bits of sushi, gyoza and prawn tempura. Wasnt a bad dish although I wasnt too keen in the sake.

Next time, get some plum wine instead of sake if they do it. Delicious.

[adhibs]

Next time, get some plum wine instead of sake if they do it. Delicious.

Will have a look for that, doubt itll be long before I go back.

[offshorehibby]

Anybody been to Bistro Deluxe by Paul Tamburrini at MacDonald Holyrood hotel. I've won a 5 course tasting menu with paired wines.

[-Jonesy-]

Anybody been to Bistro Deluxe by Paul Tamburrini at MacDonald Holyrood hotel. I've won a 5 course tasting menu with paired wines.

Insider Information: MacDonald hotels are in crisis, chefs on the whole do not want to work for them for a many number reasons, they have senior vacancies all over the shop and have for some time. They were desperate to have a named chef take over one of their restaurants, Paul tamburriniis a good chef, but was not their first choice.

Enjoy your dinner tho, at least it's free

[offshorehibby]

Insider Information: MacDonald hotels are in crisis, chefs on the whole do not want to work for them for a many number reasons, they have senior vacancies all over the shop and have for some time. They were desperate to have a named chef take over one of their restaurants, Paul tamburriniis a good chef, but was not their first choice.

Enjoy your dinner tho, at least it's free

:thumbsup:

[Jim44]

Insider Information: MacDonald hotels are in crisis, chefs on the whole do not want to work for them for a many number reasons, they have senior vacancies all over the shop and have for some time. They were desperate to have a named chef take over one of their restaurants, Paul tamburriniis a good chef, but was not their first choice.

Enjoy your dinner tho, at least it's free

Don’t know about their chefs, but a relative of mine stayed in MacDonalds Cardrona recently and was disgusted to find a mattress, stained with urine, turned over and covered with a dirty old sheet. Maybe a one off eye opener but a pointer to the quality of staff they employ?

[overdrive]

We recently tried Baba which is the new restaurant in the Principal Hotel (formerly the Roxburghe Hotel). It is the sister restaurant to the Ox and Finch in Finnieston in Glasgow which we’ve been to a few times as it’s a favourite of my wife’s family.

Although it is the same idea as Ox and Finch in terms of small plates, the style of food is very different with Baba being specifically Middle Eastern food which is straight up my street.

We were disappointed. The food itself was great with no real complaints on that front. The service was awful.

We arrived about 40 mins early to have a drink at the bar. The guy who took our order didn’t know what either cava or an old fashioned was. Fair enough the old fashioned was not on the menu but the cava was. He had to get us to explain what they both were.

Our reservation time came and went without us being shown to the table so we asked. Eventually, we were taken 25 minutes late. We ordered wine which didn’t come until after the food came. The waiter explained that items of the left of the menu came out before items on the right (which were more main course in style if not size). One of the left hand items came out. We had ordered it and a selection of dips and breads from the left hand side. The right hand side ones came out before the dips and breads when we queried it, they apologised and took what they had brought out away then came with the dips. Whilst I was at the toilet they apparently then brought a lot of food to our table, none of which was ours. They tried to blame the issue with the dips on us as we ordered it with our wine order so there were two separate tabs open on our table which doesn’t really make sense since we ordered them before the rest of the food, yet they all came after the second lot we ordered.

We were disappointed given that we have never had any issues at Ox and Finch.

[-Jonesy-]

We recently tried Baba which is the new restaurant in the Principal Hotel (formerly the Roxburghe Hotel). It is the sister restaurant to the Ox and Finch in Finnieston in Glasgow which we’ve been to a few times as it’s a favourite of my wife’s family.

Although it is the same idea as Ox and Finch in terms of small plates, the style of food is very different with Baba being specifically Middle Eastern food which is straight up my street.

We were disappointed. The food itself was great with no real complaints on that front. The service was awful.

We arrived about 40 mins early to have a drink at the bar. The guy who took our order didn’t know what either cava or an old fashioned was. Fair enough the old fashioned was not on the menu but the cava was. He had to get us to explain what they both were.

Our reservation time came and went without us being shown to the table so we asked. Eventually, we were taken 25 minutes late. We ordered wine which didn’t come until after the food came. The waiter explained that items of the left of the menu came out before items on the right (which were more main course in style if not size). One of the left hand items came out. We had ordered it and a selection of dips and breads from the left hand side. The right hand side ones came out before the dips and breads when we queried it, they apologised and took what they had brought out away then came with the dips. Whilst I was at the toilet they apparently then brought a lot of food to our table, none of which was ours. They tried to blame the issue with the dips on us as we ordered it with our wine order so there were two separate tabs open on our table which doesn’t really make sense since we ordered them before the rest of the food, yet they all came after the second lot we ordered.

We were disappointed given that we have never had any issues at Ox and Finch.

Opening day pushed back 3 times by over two months due to not filling in the staff in time. Had to open before it became a farce but still desperately short in the kitchen, maybe also lacking numbers/quality out front. It's a shame as I too think ox in Glasgow is fantastic, grew up in kitchens with their two senior chefs and they are absolutely smashing it out the park over their right now. Had high hopes for baba but it's not taken off yet. The owners know what they are doing so I'm sure it will come good once the staff is there, hopefully before too much damage had been done as your issues seem to be a recurring theme for others I know who have visited.

[HibernianJK]

Had an indian from that place in Musselburgh a few weeks back, the shish mahal? Opposite the Sportsman pub that Jacky Mac used to run. Excellent, 8/10, would have been 10/10 but the collection time was 90 minutes instead of 40 like they said. The garlic rice was to die for!

Good to hear as a few people said recently it has been going downhill

[grunt]

I see the Verandah in Dalry Road is closing. Used to enjoy meals in there.
Apparently closure due to Brexit and restrictions on employing immigrants.
Sad if true.

[Peevemor]

I see the Verandah in Dalry Road is closing. Used to enjoy meals in there.
Apparently closure due to Brexit and restrictions on employing immigrants.
Sad if true.I went there fairly often in the past. The Brexit immigrant thing's a bit strange given that I'd imagine any new foreign key personnel would be from India or thereabout, ie. outwith Europe in any case.

[BroxburnHibee]

I see the Verandah in Dalry Road is closing. Used to enjoy meals in there.
Apparently closure due to Brexit and restrictions on employing immigrants.
Sad if true.

Last couple of times I've been in there I've left disappointed. That's more likely the reason it's struggling.

[Scouse Hibee]

Last couple of times I've been in there I've left disappointed. That's more likely the reason it's struggling.

Agreed, I used to love it years ago, tried it fairly recently and it was awful,trails its competitors by some distance.

[pollution]

Agreed, I used to love it years ago, tried it fairly recently and it was awful,trails its competitors by some distance.

It must be one of the longest running Indian restaurants in Edinburgh.

I never really rated it. i preferred the Star of Bengal almost next door.

[Scouse Hibee]

It must be one of the longest running Indian restaurants in Edinburgh.

I never really rated it. i preferred the Star of Bengal almost next door.

Pretty sure tbe Annakharli or something like that was next door in the early to mid nineties

[speedy_gonzales]

Pretty sure tbe Annakharli or something like that was next door in the early to mid nineties
Also a Thai place, Sawadee Siam, was next door for a wee bit in the late 90's.
I think the owner now has a restaurant up Bruntsfield, Thai Lemongrass?

[Colr]

We recently tried Baba which is the new restaurant in the Principal Hotel (formerly the Roxburghe Hotel). It is the sister restaurant to the Ox and Finch in Finnieston in Glasgow which we’ve been to a few times as it’s a favourite of my wife’s family.

Although it is the same idea as Ox and Finch in terms of small plates, the style of food is very different with Baba being specifically Middle Eastern food which is straight up my street.

We were disappointed. The food itself was great with no real complaints on that front. The service was awful.

We arrived about 40 mins early to have a drink at the bar. The guy who took our order didn’t know what either cava or an old fashioned was. Fair enough the old fashioned was not on the menu but the cava was. He had to get us to explain what they both were.

Our reservation time came and went without us being shown to the table so we asked. Eventually, we were taken 25 minutes late. We ordered wine which didn’t come until after the food came. The waiter explained that items of the left of the menu came out before items on the right (which were more main course in style if not size). One of the left hand items came out. We had ordered it and a selection of dips and breads from the left hand side. The right hand side ones came out before the dips and breads when we queried it, they apologised and took what they had brought out away then came with the dips. Whilst I was at the toilet they apparently then brought a lot of food to our table, none of which was ours. They tried to blame the issue with the dips on us as we ordered it with our wine order so there were two separate tabs open on our table which doesn’t really make sense since we ordered them before the rest of the food, yet they all came after the second lot we ordered.

We were disappointed given that we have never had any issues at Ox and Finch.

I think Finnieston must have changed quite a bit!

[overdrive]

I think Finnieston must have changed quite a bit!

It’s a wannabe Shoreditch now.

[adhibs]

Went to Polentoni on easter road which has recently changed from a cafe to a restaurant. The food was excellent and theplace had a realy relaxed atmosphere. There was a small menu of 5 or 6 mains which appear to change. I had ribs with crispy polenta, root mash and a side salad. BYOB with cornelious a few doors away was decent as well.

[Scouse Hibee]

Went to Polentoni on easter road which has recently changed from a cafe to a restaurant. The food was excellent and theplace had a realy relaxed atmosphere. There was a small menu of 5 or 6 mains which appear to change. I had ribs with crispy polenta, root mash and a side salad. BYOB with cornelious a few doors away was decent as well.

I go there regularly and have done for past 12 months at least, still the same great offerings as before during the day. Fantastic place with freshly made sandwiches that are top notch. Great to see they now open later at night as restaurant.

[adhibs]

I go there regularly and have done for past 12 months at least, still the same great offerings as before during the day. Fantastic place with freshly made sandwiches that are top notch. Great to see they now open later at night as restaurant.

Good to hear the cafe is still open. Can see the restaurant becoming a new regular of mine.

[Since90+2]

Gusto are doing their usual 50% off food offer in January again this year, just stick Gusto 50 percent sale January in Google and the link appears.

Not the best restaurant in the city but not the worst by any means and works out fairly cheap with the discount.

[Ajo]

Does anyone have any recommendations of places to eat around the festival theatre?

[Mr Grieves]

Does anyone have any recommendations of places to eat around the festival theatre?

Blonde is good. It's a 5-10 minute walk from the theatre

https://blonderestaurant.co.uk

[HUTCHYHIBBY]

We were in London recently and back in May and were going to try Dishoom but que was pretty long how is Edinburgh branch?

That's one of the shortest queues I've ever seen. ;-)

[Mibbes Aye]

Does anyone have any recommendations of places to eat around the festival theatre?

No shortage, really depends on what cuisine you fancy and what time.

I don't go to Italian restaurants generally but Ciao Roma is very friendly and hospitable.

The City Restaurant is great for kids.

If you head over in a Potterow direction there's a few other places - Field, Buffalo and Nile Valley for example, all offering different options at different prices.

If money is no object then The Tower at the museum is really nice.

If you like Indian, then you have Mother India's Cafe and Kalpna.

I've eaten in all of those prior to going to the EFT, all walking distance and can't say I was disappointed with any of them, though it's been a while for some of them. I've also gone to some of the nice restaurants around Jeffrey Street and on the Royal Mile close to the Tron but not all of them open early enough to fit in a good meal before an evening performance. Probably the friendliest place I've been to pre-theatre was Hewat's on the Causewayside, went there twice and they were fantastic. I believe it's moved to the High Street now, haven't been yet. The only place I wouldn't go back to is the cafe at the museum (not The Tower, but the actual cafe itself). The service was abysmal, despite there being no shortage of staff front-of-house.

As I'm usually there with my daughter, we tend to go to City or to Ciao Roma as that's where she prefers. Both are friendly, very handy for the theatre and relatively inexpensive.