Food you just couldn't eat

[HUTCHYHIBBY]

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I loved tripe with milk onions and butterbeans, and the rudikan was the brown bits if my dad was being honest with me.

Last had it during lockdown, but i cooked it wrong, apparently the stuff i bought had already been cooked, and i over cooked it.

Seeing this thread now, i think i will try it again.

Piccillily, rather eat sheite.

I'll get my old man to give you some tips re tripe next Saturday! 😉