I've just made spaghetti bolognese for the tea and I think its seasoning may be over. In fact, I think I may have over-seasoned it :greengrin
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I've just made spaghetti bolognese for the tea and I think its seasoning may be over. In fact, I think I may have over-seasoned it :greengrin
Penne for anyone's thoughts on this?
Sadly this thread is a certainty to be peppered with with puns.
I'll take that comment with a pinch of salt.........,
Sauce?:greengrinQuote:
Originally Posted by Hibbie0762
I herbed it through the grapevine that the team also think this :agree:
It's mince. :agree:Quote:
Originally Posted by Hibbie0762
A recipe for disaster, more like.
We've no chance of being in the mix at the end of the seasoning.
:grr:
Quote:
Originally Posted by johnrebus
Still too early. Give it a bit more Thyme.
Agreed, no one can say anything for sure at this sage of the season.Quote:
Originally Posted by iwasthere1972
Quote:
Originally Posted by Mikey_1875
All we need are players who can cut the mustard. :agree:
It's about time for Yogi to salt this mess out though.
Yesterday could have been a roasting, it's about thyme this team was cooking with some gas. Unfortunately though i think the bridges have been burnt with some fans. I think the team need to meat during the week and agree that a few more goals will be the icing on the cake.
.......And i'm spent.