Same in Ayr Killiehubbie but it's pure crap they dish up. Well he naan is good I suppose.Quote:
Originally Posted by Killiehibbie
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Same in Ayr Killiehubbie but it's pure crap they dish up. Well he naan is good I suppose.Quote:
Originally Posted by Killiehibbie
Does donner 'meat' come in any other form?Quote:
Originally Posted by chlub Hibernian
I used to get great kebabs in the place across the road from Middletons on Easter Road.
I don't know if it's the same guy that has the place, but he used to make his own donners so that he knew exactly where the meat came from.
I used to go there all the time, but I prefer the best kebab on Leith walk now.Quote:
Originally Posted by Peevemor
Asda sell a brand called ' Crucials ' sauce which may be what you are looking for.
Check their website for their range and stockists
Tried that one mate. That's not the one unfortunately.Quote:
Originally Posted by pollution
AgreedQuote:
Originally Posted by HUTCHYHIBBY
There's a good bit munching in a large doner from topkapi
Pretty sure most large doners are around £8 now. (proper kebab houses)
There & kebab mahal Edinburgh's top 2 IMO
The one in Tolcross Brougham St (used to be decent years ago & was well worth a pit stop on the way home.) Might be shut nowadays though.
There's a book by a guy called Kenny McGovern called the takeaway secret or something similar. It has really good recipes for kebab shop sauces etc. It's on amazon.
Used to nip into Best Kebab when I was steaming when I lived in Leith. Was always good.:agree:Quote:
Originally Posted by lord bunberry
Really fancy a kebab now. :greenhorn
Where can you buy kebab meat from?
Best Kebab Roast Tatties say no more!!
Just don't get it. They were Oily :greengrinQuote:
Originally Posted by Mon Dieu4
Wash your mouth out with garlic sauce, heathen!!Quote:
Originally Posted by hibsbollah
Its all about that burrito place for me now when I'm out on the walk, that place is immense.Quote:
Originally Posted by Mon Dieu4
Los Cardos is great, don't ever make the mistake of asking for the hottest thing they have though hahaQuote:
Originally Posted by hibsbollah
I got a large shish and a portion of tatties on the way home after the game on Friday. When I got up in the morning I looked at the clothes I was wearing and I appeared to be wearing a large part of the food. It was great though.Quote:
Originally Posted by Mon Dieu4
I can't remember if it actually happened or it was a dream, but I'm sure I saw frozen doner meat for sale in a shop once.Quote:
Originally Posted by matty_f
To be fair it doesn't sound like Best can be blamed for that :greengrinQuote:
Originally Posted by lord bunberry
True, i was drinking cider. Best bags me up :greengrinQuote:
Originally Posted by hibsbollah
A couple of mates picked up a DIY kebab in box out a supermarket, with included boil in the bag meat. That was at least 5 years though so hopefully its been discontinued by now.Quote:
Originally Posted by lord bunberry
I love doner meat.but dont actualy know what it is. Lips and ********s is what the guy from work says,😂
I can't imagine it would've been up to much.Quote:
Originally Posted by adhibs
Perhaps not exactly the same, but one of the frozen food supermarkets were selling donner meat/kebabs which turned out to be horse meat,,,, maybe that's why you can't get them anymore?Quote:
Originally Posted by adhibs
https://www.desiblitz.com/content/do...really-in-themQuote:
Originally Posted by kenny.ff
I remember having a pub conversation many years ago when some trumpet was going on about how he never ate hot dogs because the meat was crap - pig scrotum, pigeons' lips and stuff like that in them.Quote:
Originally Posted by kenny.ff
We got years worth of fun laughing at him for thinking that pigeons had lips though.
Makes it sound so appealing. :greengrinQuote:
Originally Posted by Peevemor
Dunno about where to buy it, but this popped up on my Facebook one day so I had to go and try to make it. It's a bit of a faff, and I modified it a bit, but it actually turned out pretty good :aok:Quote:
Originally Posted by matty_f
https://youtu.be/qnT3z8Jum4Q
It's the chilli sauce that makes or breaks it, and we still don't know where to buy it!
Really! Surely you don't think they all use the same brand?Quote:
Originally Posted by pollution
Kebab meat: processed, reformed, heavily spiced mixed meat,fat laden ******. Should only ever be eaten when pished;-).
I steer clear of it these days and just go for chicken in my kebab.
Funnily enough me too, love a Chicken Shish Kebab, may have to wait for it, but at least it's cooked in front of meQuote:
Originally Posted by Scouse Hibee