Red pudding!
I’d never heard of a red pudding! It’s from Fife, I’ve read.
Anyone know of a chippie in Edinburgh who sells such a delicacy. I want to try one but can’t be arsed going to Methil for the experience.
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Red pudding!
I’d never heard of a red pudding! It’s from Fife, I’ve read.
Anyone know of a chippie in Edinburgh who sells such a delicacy. I want to try one but can’t be arsed going to Methil for the experience.
Don't know about chippys but, Bowman's Butchers on Junction Street sell it.Quote:
Originally Posted by Colr
Found this, is it you?
https://www.reddit.com/r/Edinburgh/c...t_red_pudding/
As a huge fan of the white pudding supper and Scottish butcher/cafe black pudding I wouldn't mind trying this, never heard of it before.
I’ve never heard of it being served in a chippy but it’s fairly common and been around for years. It should found in most butchers. I’ve had it many a time in a fry-up for breakfast.
First tried it about 30 years ago from the Butcher that used to be in Duart Crescent. Haven’t seen it anywhere for years and certainly not in a Chippy. If I thought there could be a Chippy market for it I would look at stocking it but it’s so unknown it probably wouldn’t sell enough.
It’s common in Chippies in the North East of Scotland. I didn’t realise it wasn’t on the menu in the central belt.Quote:
Originally Posted by Scouse Hibee
Quote:
Originally Posted by Pete70
Common in Fife chippies too.Quote:
Originally Posted by marinello59
Are Black Pudding Suppers still a thing Scouse ?Quote:
Originally Posted by Scouse Hibee
Do they sell well?
With or without batter ?
Big fan of the Small Fish Supper myself
Normal Fish Supper’s are like a Whale Supper to me but ok for sharing with the Mrs
Remember I once saw Grant Stott having a sit in Chicken Supper in the City Restaurant Bridges
Do you do a lot of Chicken Suppers nowadays ?
We sell Stornaway black pudding suppers, battered and they sell really well.Quote:
Originally Posted by BILLYHIBS
NiceQuote:
Originally Posted by Scouse Hibee
Red pudding used to be quite common in Edinburgh chippies back in the 60s, I remember my Uncle scoffing one from a chippie in Corstorphine.
I always thought they were a Fife delicacy but I saw them in a Fraserburgh chippy last year.
My dad’s a Fifer and red pudding was his chippie of choice whenever we got chips when I was wee.
He’d sit in the car and send me in, I’d always have to have the “do you have red pudding” conversation, which annoyed me more than it should, as I was focussed on remembering the whole family’s order.
I’m not a fan, personally.
Is a red pudding a different thing from a Saveloy?
They're different, a red pudding is not as spicey.Quote:
Originally Posted by MagicSwirlingShip
My first red pudding was in Aberdeen wasn't my last as there were many. Last one was in Anstruther. Can't say I've ever seen them in Edinburgh.
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Scott Brothers of Dundee sell chippy style red, black, white and haggis puddings online. The batter's not quite right though - I think you'd need to deep fry them to get it crispy enough. Their pehs are pretty damn good as well.
https://www.scottbrothersbutchers.co...tered-pudding/
I've never had a red pudding, but this threads got me craving one!
Red pudding suppers were in most Leith chippys in the 70s when i was growing up, when up i always get some from Andersons on junction st to take home.:yum yum:
My favourite chippy order, indeed I'm more inclined to get a chippy when I'm in Fife than when I'm in Edinburgh for this reason.
Sorry OP, but there's nowhere I've found in Edinburgh that stocks them.
The closest to you is the Flamin chippy in Inverkeithing. I walked there in the summer over the bridge for one - it was decent enough but there's better to be found deeper into Fife (if you're brave enough).
I think at some point up the East coast a "red pudding" turns into something else - presumably more akin to a saveloy mentioned. Had that disappointment up there before!
Scouse - you can be the man to bring the glorious red pudding to the capital. Start off with cutting it into quarters and selling them as bites intended as add ons to people's typical order until they're hooked on the good stuff. :greengrin
I fancy one now...
Drove into Anstruther last summer for a famous fish supper after standing in a huge queue
Have to say I was a tad disappointed and not a patch on Deano’s Loanhead
Does anyone have any recommendations for a decent fish supper in Edinburgh?
I think the place on Broughton Street ,The Chippy by Spencer is pretty decent.Quote:
Originally Posted by BILLYHIBS
Gorgie Fish Bar is very good and Scouse's place, obviously. 😊Quote:
Originally Posted by BILLYHIBS
Yeah the Gorgie Fish bar seems to have a very good reputation, must try it sometime. Actually tried the BBQ last week for the first time in years, it wasn’t too bad either.Quote:
Originally Posted by HUTCHYHIBBY
Did that used to be Rapido ?Quote:
Originally Posted by Scouse Hibee
Many’s a night staggered in there
Spring Roll supper was the only thing I could say usually whilst pointing to dried up old things in the range
Gorgie Fish Bar, used to be called Tony's in the 70s. Tony sold it on to a family member late 90s. Been a top chippy for over 50 years.Quote:
Originally Posted by Scouse Hibee
Argh I wish I could have a white pudding supper right now.
Quote:
Originally Posted by Scouse Hibee
I've never heard of red pudding until I opened this thread, and now I want to try it. Build it and they will come?
Sat in for one couple of years ago ,couldn’t understand the hype ,had a bottle of bottle of beer with it though which pleased me moreQuote:
Originally Posted by BILLYHIBS
I found the Wee Chippy just to the west of the Fish Bar better. That said, I'm the type of person who could be eating a meal in a 5* Michelin Restaurant and be wishing stovies was on the menu.Quote:
Originally Posted by bod
Has the Anstruther fish bar always been at the harbour ? I must be having a senior moment as I could have sworn when I visited it many years ago it was a lot smaller and just a fish n chip shop, it was further up the road and I remember a hotel opposite, or am I talking absolute kippers ?