Favourite relish/pickle for a sandwich

[Scouse Hibee]

Baxters caramalised onion chutney or tesco's finest honey & three mustard piccalili for me.

[Twa Cairpets]

Baxters caramalised onion chutney or tesco's finest honey & three mustard piccalili for me.

A really good picallili in a pastrami sandwich is a joy. Baxters whole grain mustard is great too.

Have to disagree with honey in anything. That's all you can taste.

[Hiber-nation]

Just a thin spread of Colman's mustard on both sides does perfectly.

There's a place for a decent honey and mustard dressing but not on a sanny....

[Geo_1875]

Anything hot and spicy for me.

Can't beat Colman's mustard with cold meats or cheese.

[Scouse Hibee]

Just a thin spread of Colman's mustard on both sides does perfectly.

There's a place for a decent honey and mustard dressing but not on a sanny....


I would never put any type of dressing on a butty.

[Pretty Boy]

I make my own Harissa style chutney/relish.

Red peppers, serrano pepper, chilli powder, fresh corriander, sultanas, raisins, olive oil, garlic, cumin, sugar and a splash of vinegar.

Leave it for a few days then a good spoonful on a sandwich with left over lamb or chicken.

Lovely stuff.

[Pete]

I'm in the hot mustard camp, preferably English.

Great for bad sinuses too. :-)

[Hiber-nation]

I would never put any type of dressing on a butty.

Sorry, misread your post SH...:wink:

[HibbyAndy]

Tiger bread buttered with grated galloway cheese and 2 pickles NO RELISH in sight

[degenerated]

Currently it's cottage delight Naga chilli sauce, ridiculously hot but very nice indeed

http://www.cottagedelight.co.uk/naga-chilli-sauce.html