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  1. #91
    @hibs.net private member Northernhibee's Avatar
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    Quote Originally Posted by Northernhibee View Post
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    We're off to Iceland next month, and I fully intend on trying fermented shark. Also off to Albania early next year for three nights and noticed that brain is on the starters list.

    There aren't many things off limit for me, but please no Fray Bentos or other tinned pies.
    The shark - up to a point- wasn’t as bad as I feared.


    Do you think your security can keep you in purity, you will not shake us off above or below. Scottish friction, Scottish fiction


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  3. #92
    Coaching Staff HUTCHYHIBBY's Avatar
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    Quote Originally Posted by Northernhibee View Post
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    There aren't many things off limit for me, but please no Fray Bentos.
    1980's Sunday tea, superb.

  4. #93
    Coaching Staff Wilson's Avatar
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    Quote Originally Posted by HUTCHYHIBBY View Post
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    1980's Sunday tea, superb.
    Agree. That soft pastry between the crust and the meat? Loved it.

  5. #94
    Coaching Staff HUTCHYHIBBY's Avatar
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    Quote Originally Posted by Wilson View Post
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    Agree. That soft pastry between the crust and the meat? Loved it.
    Aye, whatever it is. ☺️

  6. #95
    American home cooking. Basically cheese with eggs , flour, oil, butter and cream. Add more cheese. Fry twice in oil, then serve with a nice amount of grated cheese. Oh and fried potatoes, in copious amounts of canola and butter. Add fried chicken or other protein to complete.

    Nice.

  7. #96
    Testimonial Due Colr's Avatar
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    Quote Originally Posted by stuart-farquhar View Post
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    American home cooking. Basically cheese with eggs , flour, oil, butter and cream. Add more cheese. Fry twice in oil, then serve with a nice amount of grated cheese. Oh and fried potatoes, in copious amounts of canola and butter. Add fried chicken or other protein to complete.

    Nice.
    Think you missed out the sugar and corn starch - both essential to American healthy eating!

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